2101611
  • Assistant Outlet Manager Jobs in Dubai - 2101611

    Jumeirah International LLC
  • 2 - 5 Years
  • Dubai (Dubai)
Login to Apply Register and Apply

Job Description

At Jumeirah, we are committed to encouraging and developing our colleagues, in a world-class environment We value diversity and equal opportunity, employing over 14,000 colleagues from over 140 different countries including locations in Asia Pacific, CIS, Central Asia, Western and Eastern Europe, Africa and the Middle East

Our new brand, Zabeel House takes inspiration from our roots Dubai Much like the city where it was created, we too like to push the boundaries to create innovative hotel stays We are curators of what is good, and build experiences that people want to share The Zabeel House has five key brand values

Limitless curiosity is our commitment to engage the guest in the local neighbourhood through sharing our knowledge of the area with guests to inspire them to explore Inventiveness is our commitment to engage with guests with open minds, with ingenuity, with fresh creativity always thinking outside the box Honesty reflects our commitment to always be genuine towards our guests; to have conversations, not interactions Freedom relates to Zabeel House design and ambiance we created a brand that is high on design but low on complexity and our design-led spaces are crafted to allow our guests to have the freedom to be who they want to be and stay how they want to stay Finally, Belonging reflects how we want our guests to feel - guests who want to live like a local even if just for a day

Our newest property, Zabeel House by Jumeirah The Greens, offers its guests 210 rooms and suites, a co-work space with meeting rooms, a modern gym, rooftop pool and a number of happening restaurant outlets including a vibrant Pan-Asian restaurant

About the Role

An opportunity has arisen for an Assistant Outlet Manager to join Food and Beverage Department in Zabeel House by Jumeirah The Greens The main purpose of the role is to be assist the F&B Manager to plan, organize and direct all processes of the outlet to ensure the outlet provides quality food and beverage service that is consistent with the SBUs SOP and achieves maximum revenue and profit in line budgeted and forecasted projections

The main duties and responsibilities of this role

Ensures that all colleagues activities adhere to and support the Company Quality Standards

Applies creative solutions and proposes ideas to grow, develop and improve the business

To assist the F&B manager in the preparation of the department budget and the sales and marketing plans

Achieves sales and profit targets and enhances the margins through effective stock management and minimizing controllable costs

Conducts regular team briefings and meetings and ensures the highest levels of service and courtesy are provided to guests

Maintains departmental Standard Operating Procedures and ensures that all colleagues have a working knowledge and follow the SOPs all at all times

Consistently monitors quality of food and beverages being served and service quality, escalating any major problems complaints to Senior Management

To be knowledgeable in all facets of Human Resources nature interviewing, evaluating, discipline, termination

Keeps information flow between colleagues and Management through notice boards, daily and weekly briefingsmeetings

Ensure that she and the team adhere to all hotel and company standards, Business conduct and ethics, policies and procedures including Health, Hygiene & Safety

Takes full responsibility of the venue

Qualifications

About You

The ideal candidate for this position will have the following experience and qualifications

Minimum 2 years experience in similar upscale casual work environment or in a standalone venue as an assistant manager (this role oversees the operation and reports to an F&B Operations Manager)

Diploma in Hotel Management

Track record in working his her way up to current position (succession plan development within a Quality Brand)

Detailed Food & beverage knowledge within a fast paced upscale casual restaurantcaf

Certificate in Wines, Spirits and Alcoholic beverages (WSET Level 4 or international equivalent)

Lead by Example attitude

Straight Forward Approach, Very Hands On and Approachable

Certified task and group trainer

Profile Summary

Type:Company Job

Role:Food & Beverage

Industry:Hotel/Travel/Tourism/Airlines/Hospitality

Salary:As per Industry Standards

Function:Hotel/Restaurant

Deadline:04th Nov 2019

Company Profile

Company:Jumeirah International LLC
Website http://www.jumeirah.com/en/Hotels-and-Resorts/
Industry Hospitality & Tourism (Hotels/ Resorts)
Company Turnover 100 - 500 Crores
Company Size 1001 - 5000 Employees



New Job Seeker

Register With Us
or

Upload CV

Max 2 MB, doc, docx, rtf, pdf
We will fill your details