• Executive Pastry Chef

    Aamal Holding Co. K.S.C.(c).
  • 5 - 10 Years
  • Al Kuwait - Kuwait
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Job Description

Overseeing kitchen staff
Supervise and delegate tasks to Assistant Pastry Chef
Ordering supplies
Producing baked goods
Decorating and plating various pastries and desserts
Keeping the kitchen organized
Culinary Ability and Creativity To be able to bake, which involves attention to detail, knowledge of ingredients and have a good amount of patience. Must have artistic abilities, creativity skills to produce pastries and desserts that look and taste good.
Attention to Detail Be able to pay attention to what they're doing, even while performing routine tasks.

Profile Summary

Type:Company Job

Eligibility:Basic - Diploma, Other(Other)


Function:Hotels / Restaurants

Deadline:23rd Mar 2019

Desired Candidate Profile


Company Profile

A leading Group of hotels and into manufacturing.