Guest Services Manager 
INR7"YEARLY"
Guest Services ManagerFull Time (7-9 Yrs )Intercontinental Hotels Group (IHG) |
Uae
,
Not Mentioned
uae
0uae
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayJoin us as Guest Services Manager! For this vital role, we're looking for someone to be involved in leading the hotel team to deliver exceptional guest service and hotel operations to ensure guests receive prompt attention and personal recognition throughout the hotel. You'll respond to guest needs and resolve any issues that may arise; supervise, direct and support all Front Office colleagues and other areas of the hotel during peak periods or as required. In addition, you will perform on the job training and coaching to ensure all colleagues are capable of delivering the InterContinental standards for long and short term guests; ensures standards and procedure are in place to guarantee all IHG Rewards members and Ambassador members, long term guests and other VIPs receive special attention and recognition. You will meet and greet all V.I.P. and long term guests to ensure that their rooms are inspected and prepared prior to arrival, driving the welcome/farewell interviews. Drives the enrolment of IHG Rewards and Ambassador Members. Proactively looks for ways of providing better service and to exceed guest expectations. When "glitches" occur, ownership is taken to implement service recovery and to ensure action is taken to address the issue in question to prevent its reoccurrence. You will attend Quality Continuous Improvement meetings and set up the action plan based on the trends and results of the internal auditsWhat we need from youIdeally, you'll have a minimum 7 years' experience in a hotel front office department with a minimum 3 years' experience as duty manager or front office leader with a hands on style, who understands and can deliver on the expectations of luxury from a guest perspective and demonstrated financial results within similar size hotel operation. You'll have excellent customer relations, problem solving and time management skills, have a working knowledge of hotel property management systems such as Opera and an understanding of point of sales systems such as Micros. A passion for delivering superior results. Preferred candidates will be able to demonstrate a proven track record of results achieved, creativity and the implementation of new practices.2019-09-20 14:23:03 |
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Housekeeping Supervisor
INR7"YEARLY"
Housekeeping SupervisorFull Time (3-4 Yrs )Intercontinental Hotels Group (IHG) |
Uae
,
Not Mentioned
uae
0uae
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayResponsible for the operational efficiency of all housekeeping areas and the service delivery of those areas within budgeted guidelines. Plays the leading role in promoting the desired work culture around "Our Winning Ways".This challenging position has overall responsibility for supervising and inspecting the work or assigned room and/or public area attendants to ensure product quality standards are met and that optimum service is provided to hotel guests. In this role you will assist with scheduling and room assignments to ensure proper coverage while you ensure all staff are properly trained and have the tools and equipment needed to effectively carry out their respective job duties. The supervisor inspects storage rooms and room attendant carts for neatness, cleanliness, adequate supplies, and good repair and controls expenses and minimize waste within all areas of housekeeping. You will complete paperwork and closing duties such as filling out supply requisitions, maintenance request forms, and updating log books etc. and may perform all housekeeping duties necessary including making beds and vacuuming and cleaning guest rooms to ensure guest satisfaction. You may regularly assist with deep cleaning projects.What we need from youIdeally, you'll have some or all of the following qualifications and experience we're looking for: A High School Diploma or equivalent is required, plus 3-4 years housekeeping experience, preferably in a hotel of a similar size and complexity, including supervisory training/experience. You may be required to work nights, weekends, and/or holidays.2019-09-20 14:23:03 |
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Kitchen Technician
INR7"YEARLY"
Kitchen TechnicianFull Time (2-3 Yrs )Intercontinental Hotels Group (IHG) |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayResponsible for the preventive maintenance, cleanliness and repair of all kitchen equipment in case of breakdown.Ensure that all kitchen equipment are properly maintained and service to upkeep all equipment and to avoid breakdown.Operate in a safe and environmentally friendly way to protect guests' and colleagues' health and safety, as well as protect and conserve the environment. Comply with the hotel environmental, health and safety policies and procedures.What we need from youIdeally, you'll have a minimum of 2 years experience in Kitchen Technician role in a four or five-star hotel or comparable industry.2019-09-20 14:23:03 |
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Head Chef at Crowne Plaza Dubai Marina Hotel (pre opening)
INR7"YEARLY"
Head Chef at Crowne Plaza Dubai Marina Hotel (pre opening)Full Time (2-3 Yrs )Intercontinental Hotels Group (IHG) |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayWe have an exciting opportunity for you as Head Chef to join our enthusiastic pre-opening team at Crowne Plaza Dubai Marina. The role will be closely working with the Executive Assistant Manager - Food & Beverage , and will be responsible for the smooth operation of the all the kitchens namely Oriental Kitchen, Room Service, Pastry/Bakery, Garde Manger, All-day Dining and Banquets/Events. You will also contribute to the smooth running of the hotel kitchen in areas of profit management, stock and wastage control, food standards and training and development of the kitchen brigade. You will prepare and present food to a high standard, maintain hygiene practices and actively develop your kitchen skills and knowledge. As Head Chef you will be responsible for managing and motivating your team. You will be required to ensure that all colleagues within your department are adequately trained and developed in line with company policy. You will also be responsible for the Recruitment and Selection of your team and for managing any Employee Relations issues with the support of the Human Resources Department. You will actively guide and direct the whole team to ensure consistency of brand standards and a high level of performance and service delivery.What we need from youThe successful candidate will be hands-on leader with the ability to positively coach and motivate the team to success. Ideally, the candidate would have minimum 2 years experiences as Executive Sous chef in a 5 star hotel; able to handle multi-national team; Strong in HACCP procedures and application; exposure to outlet opening; exposure to a wide variety of outlets. The position required a high organization skill; highly motivated; focus on training and developing staff member; good administration skill.2019-09-20 14:23:03 |
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Head Chef at Crowne Plaza Dubai Marina Hotel (pre opening)
INR7"YEARLY"
Head Chef at Crowne Plaza Dubai Marina Hotel (pre opening)Full Time (2-3 Yrs )Intercontinental Hotels Group |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayWe have an exciting opportunity for you as Head Chef to join our enthusiastic pre-opening team at Crowne Plaza Dubai Marina. The role will be closely working with the Executive Assistant Manager Food & Beverage , and will be responsible for the smooth operation of the all the kitchens namely Oriental Kitchen, Room Service, Pastry/Bakery, Garde Manger, All-day Dining and Banquets/Events. You will also contribute to the smooth running of the hotel kitchen in areas of profit management, stock and wastage control, food standards and training and development of the kitchen brigade. You will prepare and present food to a high standard, maintain hygiene practices and actively develop your kitchen skills and knowledge. As Head Chef you will be responsible for managing and motivating your team. You will be required to ensure that all colleagues within your department are adequately trained and developed in line with company policy. You will also be responsible for the Recruitment and Selection of your team and for managing any Employee Relations issues with the support of the Human Resources Department. You will actively guide and direct the whole team to ensure consistency of brand standards and a high level of performance and service delivery.2019-09-20 14:23:03 |
Apply Now |
Commis 2 - InterContinental Hotels Group
INR7"YEARLY"
Commis 2 - InterContinental Hotels GroupFull Time (2-3 Yrs )Intercontinental Hotels Group (IHG) |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayAs a Commis 2, you will assist in the smooth running of the hotel kitchen by preparing and presenting food to a high standard, and maintaining hygiene practices. You will follow brand standard food specifications with a high level of performance and presentation and will ensure minimum food wastage in the kitchen. As Commis 2 you will be responsible for supporting the team. You will be required to ensure consistency of brand standards and a high level of performance and service delivery is maintained at all times.Your day-to-day Communicates politely and display courtesy to guests and internal customers Support team with mise-en-place and storage pick ups Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information Establishes and maintains effective employee working relationships Attends and participates in daily briefings and other meetings as scheduled Attends and participates in training sessions as scheduled Prepares in advance food, beverage, material and equipment needed for the service Cleans and re-sets his/her working area Implements the hotel and department regulations, policies and procedures including but not limited to: House Rules and Regulation Health and Safety Grooming Quality Hygiene and Cleanliness Performs related duties and special projects as assignedWhat we need from youMust have similar experience working in either a luxury restaurant or a 5* hotel environmentMust have good communication skillsCommitted to serving food of the highest quality2019-09-20 14:23:02 |
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Commis 2 - InterContinental Hotels Group Dubai Festival City
INR7"YEARLY"
Commis 2 - InterContinental Hotels Group Dubai Festival CityFull Time (2-3 Yrs )Intercontinental Hotels Group |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayAs a Commis 2, you will assist in the smooth running of the hotel kitchen by preparing and presenting food to a high standard, and maintaining hygiene practices. You will follow brand standard food specifications with a high level of performance and presentation and will ensure minimum food wastage in the kitchen. As Commis 2 you will be responsible for supporting the team. You will be required to ensure consistency of brand standards and a high level of performance and service delivery is maintained at all times.Your day-to-day Communicates politely and display courtesy to guests and internal customers Support team with mise-en-place and storage pick ups Communicates to his/her superior any difficulties, guest or internal customer comment and other relevant information Establishes and maintains effective employee working relationships Attends and participates in daily briefings and other meetings as scheduled Attends and participates in training sessions as scheduled Prepares in advance food, beverage, material and equipment needed for the service Cleans and re-sets his/her working area Implements the hotel and department regulations, policies and procedures including but not limited to: House Rules and Regulation Health and Safety Grooming Quality Hygiene and Cleanliness Performs related duties and special projects as assignedWhat we need from you• Must have similar experience working in either a luxury restaurant or a 5* hotel environment• Must have good communication skills• Committed to serving food of the highest quality2019-09-20 14:23:02 |
Apply Now |
Demi Chef De Partie (Pastry) Filipino/ Sri Lankan Nationals
INR7"YEARLY"
Demi Chef De Partie (Pastry) Filipino/ Sri Lankan NationalsFull Time (1-2 Yrs )Intercontinental Hotels Group (IHG) |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayAs a Demi Chef de Partie you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as: Support the Chef de Partie or Sous Chef in the daily operation and work Work according to the menu specifications by the Chef de Partie Keep work area at all times in hygienic conditions according to the rules set by the hotel Control food stock and food cost in his section Prepare the daily mis-en-place and food production in different sections of the main kitchen or satellites Follow the instructions and recommendations from the immediate superiors to complete the daily tasks Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques Instruct and lead subordinates through their daily requirements in food preparation and actively take part in set up of buffets and special functions Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control Operate in a safe and environmentally friendly way to protect guests' and colleagues' health and safety, as well as protect and conserve the environment Comply with the hotel environmental, health and safety policies and proceduresWhat we need from youYou should have a professional kitchen apprenticeship or chefs training course and previous experiences in quality establishments along with good culinary skills. The ability to communicate well in English and a proven track of food preparation, presentation and preservation knowledge is an essential.2019-09-20 14:23:02 |
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F&B Waiter / Waitress
INR7"YEARLY"
F&B Waiter / WaitressFull Time (2-3 Yrs )Intercontinental Hotels Group (IHG) |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayAs a F&B Waiter / Waitress you will greet and serve the guest by Crowne Plaza Hotel standards of food and beverage quality, presentation and sanitation, and in a gracious and professional manner. Display aggressive hospitality through positive personality with both guest and fellow colleagues. Take pride in all facets of service with a clean professional appearance and keep a sparkling clean dining room at all times. You will also be required to practice aggressive hospitality and use Suggestive Selling techniques when taking guest's order as well as honor all reasonable work-related requests made by a Manager or Supervisor, which may be outside your normal job activities, to achieve complete guest satisfaction and service throughout the Hotel. Lastly, you are responsible for serving guests in restaurants and lounges, taking and serving guests orders. You give constant attention to the guests need like refilling beverages and other needs. Servers are also responsible for handling the checks and do the correct payment procedures.2019-09-20 14:23:02 |
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Health Club Manager
INR7"YEARLY"
Health Club ManagerFull Time (2-3 Yrs )Intercontinental Hotels Group (IHG) |
Uae
,
Not Mentioned
uae
0uae
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayAs a Health Club Manager, you are responsible for managing operations of the health club to deliver an excellent Guest and Member experience. A Health Club Manager will also be required to achieve the club's annual budget and drive the team to meet and exceed revenue targets. Specifically, you will be responsible for performing the following tasks to the highest standards: Manage operations of the health club Manage team members to ensure high motivation, provision of high quality service and ongoing development Drive the team to meet and exceed agreed revenue targets through a creative approach to delivering alternative program to core fitness-based schemes Achieve the Health Club's annual budget and be accountable for maintaining and operating within financial targets as well as net movement Manage customer feedback effectively to ensure continuous service and program improvement Instill brand values and standards to maintain quality on a daily basis Liaise with other hotel departments Ensure customers and guests receive friendly and consistent personalized service from all team members Recruit, manage, train and develop the team Respond to audits to ensure continual improvement is achieved Maintain awareness of department security related to cash, stock and equipment and ensure all department procedures are followedWhat we need from you- Communication skills both Arabic and English- At least 2 years of experience on the same position or from Assistant position in any of the 5 star hotel- Good handling customer skills and problem resolution2019-09-20 14:23:02 |
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Hostess - InterContinental Hotels Group Dubai Festival City
INR7"YEARLY"
Hostess - InterContinental Hotels Group Dubai Festival CityFull Time (2-3 Yrs )Intercontinental Hotels Group (IHG) |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayAs a Hostess, you will provide a great welcome, seating and farewell experience at restaurant to guests and potential guests, maximizing their dining experience using technical and individual social skills. Drive business by building and maintaining guest relations at the restaurant, through social media and telephone. To promote the desired work culture around the five core values of Trust, Integrity, Respect, One Team and Service of the InterContinental Hotels Group and the brand ethos.Your day-to-dayMeet and greet all guests, and potential guests, at the front of the Restaurant by ensuring the following:Ensure the restaurant is ready to receive guests prior to opening and that both wait staff and tables are ready in line with opening standardsEnsure restaurant operating equipment is clean and in working orderMaintaining impeccable uniform and personal presentation standards in accordance with hotel policyWelcoming guests to the Restaurant, by using the Restaurant nameInquiring if they have a reservation and noting it in the reservation book if they doCreating a reservation for them with their dining preferences if they do not and noting it in the reservation bookBeing attentive to guest requestsEscort guests to their preferred table or reserved table and seat guests according to restaurant standardsTake telephone bookings and document in the Reservation book according to restaurant standardsCross train wait staff and bus staff in hostess standardsBe attentive to guests and resolve their complaints where possible, reporting all incidents to your SupervisorMaintain responsibility of cleanliness of hostess stationsMaintain responsibility of cleanliness of all menus and drink menusMight assist with beverage serviceMight assist with food serviceMaintain detailed knowledge of menu, including daily specialsEnsure tables are cleared quietly and efficientlyCarry food and beverage trays in a safe manner to minimize breakagesComplete dockets accurately and clearlyMaintain current information on all general activities of the hotelTask related administrational tasksWhat we need from youWhat we need from youVery good English communication skillsAbility to work in a team and in different functionsWarm and inviting personalityAbility to think calmly under pressureWillingness to learn open-mindedlyPassion of food and curiosity for something newBasic organisation skills in restaurant operation.2019-09-20 14:23:02 |
Apply Now |
Club InterContinental Team Leader
INR7"YEARLY"
Club InterContinental Team LeaderFull Time (2-3 Yrs )Intercontinental Hotels Group (IHG) |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayAs Club InterContinental Team Leader you'll lead the front office and housekeeping departments to ensure a memorable guest experience is delivered and departmental revenue and profit goals are met - always following safety and compliance requirements and local policies and procedures. You will promote the desired work culture around the five core values of Trust, Integrity, Respect, One Team and Service of the InterContinental Hotels Group and the brand ethos.What we need from youIdeally, you'll have some or all of the following competencies and experience we're looking for: Communication skills - guests and colleagues will need to come to you with concerns as well as compliments, so you'll be easy to talk to Fluency in the English language - extra language skills would be great, but not essential Literate and tech-savvy - you'll need a good grasp of reading, writing, basic maths and computers, especially our reservations system, Opera. Flexibility - night, weekend and holiday shifts are all part of the job You'll have a high school diploma/qualification or a bachelor from university within a relatable field Experience - ideally you'll have spent at least two year in a front desk or guest service position in a 5 star property Ability to work independently and within a team environment2019-09-20 14:23:02 |
Apply Now |
Chef Commis
INR7"YEARLY"
Chef CommisFull Time (2-3 Yrs )Doors Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayAs Cook / Commis Chef, your passion for presentation and dedication to delivering flavour will complete each guest s experience. By taking pride in your workspace, keeping your standards high, and giving our menu the benefit of your expertise, you ll create some of our guests most lasting memories. the benefit of your expertise, you ll create some of our guests most lasting memories.2019-09-20 14:23:02 |
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Waiter or Waitress
INR7"YEARLY"
Waiter or WaitressFull Time (1-2 Yrs )Intercontinental Hotels Group (IHG) |
Uae
,
Not Mentioned
uae
0uae
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayGreat restaurant memories come from many places. The sights, sounds, scents and, importantly, service. As a Restaurant Server, you'll welcome our guests, recommend food and drink and help keep service on-track and up to standard. By tailoring each guest's experience to their unique tastes, you'll create memories as delightful as the dishes.2019-09-20 14:23:02 |
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Chef de Cuisine (Cold Kitchen)- Crowne Plaza Bahrain
INR7"YEARLY"
Chef de Cuisine (Cold Kitchen)- Crowne Plaza BahrainFull Time (2-3 Yrs )Intercontinental Hotels Group (IHG) |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayJoin us as a Chef de Cuisine - Cold Kitchen and be a part of the dynamic team of Crowne Plaza Bahrain.As a Chef de Cuisine, you will be overseeing the kitchen operations in the Cold Kitchen section by following hotels standards and procedures. You will be responsible in managing the food production and quality control for all food items prepared in the cold kitchen.What we need from youStrong Leadership SkillsEntrepreneurial mindset English communication skills At least 2-years' experience in the same post2019-09-20 14:23:02 |
Apply Now |
Commis Chef - Western/Asian Cuisine
INR7"YEARLY"
Commis Chef - Western/Asian CuisineFull Time (1-2 Yrs )Hyatt Hotel |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You will be responsible to provide an excellent and consistent level of service to your customers.The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet s operating concept and Hyatt International standards.2019-09-20 14:23:01 |
Apply Now |
Commis Chef - Western/ Asian Cuisine
INR7"YEARLY"
Commis Chef - Western/ Asian CuisineFull Time (1-2 Yrs )Hyatt International |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You will be responsible to provide an excellent and consistent level of service to your customers.The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.Qualifications1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Western/Asian Culinary skills / good hygiene knowledge.Primary Location: AE-AZ-Abu DhabiOrganization: Grand Hyatt Abu DhabiJob Level: Hourly/Entry Level Employee | Full-timeJob: CulinaryWorldwide/Local Candidates: Worldwide2019-09-20 14:23:01 |
Apply Now |
Commis Chef
INR7"YEARLY"
Commis ChefFull Time (1-2 Yrs )Hyatt International |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You will be responsible to provide an excellent and consistent level of service to your customers.The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards.Qualifications1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge.Experience with western or continental cuisine.Butchery experience.Primary Location: AE-DU-DubaiOrganization: Hyatt Regency Dubai Creek HeightsJob Level: Hourly/Entry Level Employee | Full-timeJob: CulinaryWorldwide/Local Candidates: Worldwide2019-09-20 14:23:01 |
Apply Now |
Demi Chef De Partie
INR7"YEARLY"
Demi Chef De PartieFull Time (2-3 Yrs )Hyatt Hotel |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You will be responsiblefor the efficient running of the division in line with Hyatt International'sCorporate Strategies and brand standards, whilst meeting employee, guest andowner expectations.To prepare a consistent,high quality food product and ensure courteous, professional, efficient andflexible service that supports the outlet s operating concept and HyattInternational standards.2019-09-20 14:23:01 |
Apply Now |
Bartender - Food and Beverage Service
INR7"YEARLY"
Bartender - Food and Beverage ServiceFull Time (2-3 Yrs )Intercontinental Hotels Group (IHG) |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayAs a Bartender you will a ssist to ensure the smooth conduct of the shift through customer focused service delivery. Promotes the desired work culture around the five core values of Trust, Integrity, Respect, One Team and Service of the InterContinental Hotels Group and the brand ethos.Your day-to-dayEnsures seamless operation of barAssists to ensure constant updates of creative cocktail/mocktail offeringsAssists to ensures trainings of beverage knowledge to entire teamEnsures consistency in beverage preparationEnsures profitability of bar operationProvides customer service in accordance to standard operating proceduresEnsures reordering, stacking and cleanliness of bar areaAnticipates guests needs by following service behaviourEndeavour to resolve all complaints during shift and logs all complaints in log book for further follow upExecutes cash handling and banking proceduresEstablish and instruct staff in cash security proceduresAssists in the maintenance of service equipmentMonitor standards of guest facilities and servicesControl stock and monitor security proceduresWhat we need from youIdeally, you'll have some or all of the following competencies and experience we're looking for:Great communication skillsAbility to work in a team and in different functionsWarm and inviting personalityAbility to think calmly under pressureWillingness to learn open-mindedlyPassion of food and curiosity for something newBasic organisation skills in restaurant operation2019-09-20 14:23:01 |
Apply Now |
Club Lounge Captain - InterContinental Doha
INR7"YEARLY"
Club Lounge Captain - InterContinental DohaFull Time (1-3 Yrs )Intercontinental Hotels Group (IHG) |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayAs a Club Lounge Captain, you will ensure the highest standard of service at the Club InterContinental Lounge. You will assist the Club Lounge Supervisor/Manager in the smooth operation of the lounge and production of goods and services in accordance to the hotel's standards.What we need from youIdeally, you'll have some or all of the following competencies and experience we're looking for:Minimum one year of experience as a Captain or similar role in a luxury hotel and/or resort, restaurant or barGood communication and interpersonal skillsAbility to work in a fast-paced environmentAbility to work well with a diverse teamFlexibility in shifts2019-09-20 14:23:01 |
Apply Now |
Commis 1 - InterContinental Hotels Group Dubai Festival City
INR7"YEARLY"
Commis 1 - InterContinental Hotels Group Dubai Festival CityFull Time (2-3 Yrs )Intercontinental Hotels Group (IHG) |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Your day to dayAs a Commis 1 you'll do food preparation work and basic cooking under the supervision of a Chef de Partie or section chef, rotating through sections such as hot, cold, events and butchery.This is your big chance to learn all what a strong chef needs, but the standard and style of cooking you do will be determined by your commitment and the type restaurant you work in.Your day-to-dayPrepares all mise-en-place for day to day operationMaintains a healthy and hygienic work areaCommunicates politely and display courtesy to guests and internal customersSupport team with mise-en-place and storage pick upsCommunicates to his/her superior any difficulties, guest or internal customer comment and other relevant informationEstablishes and maintains effective employee working relationshipsAttends and participates in daily briefings and other meetings as scheduledAttends and participates in training sessions as scheduledPrepares in advance food, beverage, material and equipment needed for the serviceCleans and re-sets his/her working areaImplements the hotel and department regulations, policies and procedures including but not limited to:House Rules and RegulationHealth and SafetyGroomingQualityHygiene and CleanlinessPerforms related duties and special projects as assignedWhat we need from youIdeally, you'll have some or all of the following competencies and experience we're looking for:Must have similar experience working in either a luxury restaurant or a 5* hotel environmentMust have good communication skillsCommitted to serving food of the highest quality2019-09-20 14:23:01 |
Apply Now |
Waiter - Banqueting
INR7"YEARLY"
Waiter - BanquetingFull Time (2-3 Yrs )BULGARI Resort & Residences Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You ll be supported in and out of the workplace through:• Discounts on hotel rooms, gift shop items, food and beverage• Learning and development opportunities• Recognition programs• Wellbeing programs• Encouraging management• Team-spirited colleaguesThe impact you ll makeYou know the finest details of our menu and can t wait to share your expertise with our guests. When they dine with us, your warm greeting, flawless table settings, and your friendly demeanor do not go unnoticed. No matter the day, you set out to provide each guest with a dining experience that will be remembered long after their stay .What you ll be doing• Welcome guests and promptly attend to tables• Serve food and beverages to guests making recommendations if needed• Share your menu knowledge to assist guests with questions and special requests• Record transactions in the MICROS system correctly and timely• Check-in with guests to assure satisfaction with each course and beverage• Clean tables, complete closing duties and re-stock tableware and other suppliesWhat we re looking for• Great conversational skills and teamwork-oriented• Positive outlook and outgoing personality• Previous serving experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Connect your passions with a rewarding opportunityYou re a food and beverage enthusiast who really enjoys making others feel at home. When you work with us, you'll get to entertain and meet people from all over the world as you build your experience. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we ll make sure you feel right at home.2019-09-20 14:23:00 |
Apply Now |
Waiter - Yatch Club
INR7"YEARLY"
Waiter - Yatch ClubFull Time (2-3 Yrs )BULGARI Resort & Residences Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You ll be supported in and out of the workplace through:• Discounts on hotel rooms, gift shop items, food and beverage• Learning and development opportunities• Recognition programs• Wellbeing programs• Encouraging management• Team-spirited colleaguesThe impact you ll makeYou know the finest details of our menu and can t wait to share your expertise with our guests. When they dine with us, your warm greeting, flawless table settings, and your friendly demeanor do not go unnoticed. No matter the day, you set out to provide each guest with a dining experience that will be remembered long after their stay .What you ll be doing• Welcome guests and promptly attend to tables• Serve food and beverages to guests making recommendations if needed• Share your menu knowledge to assist guests with questions and special requests• Record transactions in the MICROS system correctly and timely• Check-in with guests to assure satisfaction with each course and beverage• Clean tables, complete closing duties and re-stock tableware and other suppliesWhat we re looking for• Great conversational skills and teamwork-oriented• Positive outlook and outgoing personality• Previous serving experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Connect your passions with a rewarding opportunityYou re a food and beverage enthusiast who really enjoys making others feel at home. When you work with us, you'll get to entertain and meet people from all over the world as you build your experience. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we ll make sure you feel right at home.2019-09-20 14:23:00 |
Apply Now |
Waiter/ Waitresses
INR7"YEARLY"
Waiter/ WaitressesFull Time (2-3 Yrs )Four Points by Sheraton - Sheikh Zayed Road & Downtown |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You ll be supported in and out of the workplace through:• Discounts on hotel rooms, gift shop items, food and beverage• Learning and development opportunities• Recognition programs• Wellbeing programs• Encouraging management• Team-spirited colleaguesThe impact you ll makeYou know the finest details of our menu and can t wait to share your expertise with our guests. When they dine with us, your warm greeting, flawless table settings, and your friendly demeanor do not go unnoticed. No matter the day, you set out to provide each guest with a dining experience that will be remembered long after their stay .What you ll be doing• Welcome guests and promptly attend to tables• Serve food and beverages to guests making recommendations if needed• Share your menu knowledge to assist guests with questions and special requests• Record transactions in the MICROS system correctly and timely• Check-in with guests to assure satisfaction with each course and beverage• Clean tables, complete closing duties and re-stock tableware and other suppliesWhat we re looking for• Great conversational skills and teamwork-oriented• Positive outlook and outgoing personality• Previous serving experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Connect your passions with a rewarding opportunityYou re a food and beverage enthusiast who really enjoys making others feel at home. When you work with us, you'll get to entertain and meet people from all over the world as you build your experience. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we ll make sure you feel right at home.2019-09-20 14:23:00 |
Apply Now |
Chef de Cuisine - Italian speciality (Verso)
INR7"YEARLY"
Chef de Cuisine - Italian speciality (Verso)Full Time (2-3 Yrs )Hyatt International |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the Italian kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.QualificationsMinimum 2 years experience as Chef de Cuisine or Sous Chef of an Italian restaurant of good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.Primary Location: AE-AZ-Abu DhabiOrganization: Grand Hyatt Abu DhabiJob Level: Entry Level Manager | Full-timeJob: CulinaryWorldwide/Local Candidates: Worldwide2019-09-20 14:23:00 |
Apply Now |
Chef de Cuisine - Italian speciality (Verso)
INR7"YEARLY"
Chef de Cuisine - Italian speciality (Verso)Full Time (2-3 Yrs )Hyatt Hotel |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the Italian kitchen as an independent profit centre, in line with the outlet s operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.2019-09-20 14:23:00 |
Apply Now |
Chef de Cuisine - Events Kitchen
INR7"YEARLY"
Chef de Cuisine - Events KitchenFull Time (2-3 Yrs )Hyatt International |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet's operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.QualificationsMinimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international brands.Qualification in Kitchen Production or Management will be an advantage. Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential.Basic Computer Skills in MS Office, and Recipe Maintenance System is preferred.Primary Location: OM-Muscat-MuscatOrganization: Grand Hyatt MuscatJob Level: Entry Level Manager | Full-timeJob: CulinaryWorldwide/Local Candidates: Worldwide2019-09-20 14:23:00 |
Apply Now |
Italian Restaurant Manager
INR7"YEARLY"
Italian Restaurant ManagerFull Time (2-3 Yrs )Hyatt International |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Outlet Manager for the award winning Italian Restaurant is responsible to manage the assigned outlet as a successful independent profit center, in line with the outlet's operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.QualificationsIdeally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management.Minimum 2 years work experience as Outlet Manager or Assistant Manager in a hotel or large restaurant with good standards.2019-09-20 14:23:00 |
Apply Now |
Executive chef
INR7"YEARLY"
Executive chefFull Time (2-3 Yrs )Hyatt International |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Chef is responsible to function as the Production Manager for the Food and Beverage Department, to ensure that all the outlets and banquets operate successfully, in accordance with the standard of the hotel and are individually profitable.2019-09-20 14:23:00 |
Apply Now |
Pastry Chef
INR7"YEARLY"
Pastry ChefFull Time (3-4 Yrs )Hyatt International |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You will be responsible for the efficient running of the pastry and bakery department in line with Hyatt's Corporate Strategies and brand standards, whilst meeting associate, guest and owner expectations. In this role, you function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and events, in accordance with the hotel's standards and financial goals.QualificationsIdeally with an apprenticeship or professional diploma in Food Production or Culinary Arts with pastry specialization.Minimum 3 years work experience as Pastry Chef, or Assistant Pastry in a 5 star luxury hotel.Good practical, operational and adequate administrative skills with a flair for creativity are a must.Primary Location: JordanOrganization: Hyatt Regency Aqaba AylaJob Level: Department Head/Manager | Full-timeJob: CulinaryWorldwide/Local Candidates: Local2019-09-20 14:23:00 |
Apply Now |
Sous Chef
INR7"YEARLY"
Sous ChefFull Time (1-3 Yrs )Hyatt International |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.QualificationsMinimum 1 years work experience in French brasserie or French cuisine as Sous Chef or 2 years as Chef de Partie.Formal Culinary Training, previous high standard Restaurant experience or 5 star hotel chain, extensive Food and Beverage knowledge.Strong organizational skills, attention to detail, knowledge of Restaurant regulations.Ability to work under pressure, self-motivated, creative with great problem-solving skills, strong verbal and written communication skills, exceptional Customer-Service skills.Primary Location: AE-DU-DubaiOrganization: Park Hyatt DubaiJob Level: Entry Level Manager | Full-timeJob: AdministrativeWorldwide/Local Candidates: Worldwide2019-09-20 14:23:00 |
Apply Now |
Sous Chef- German Speaker
INR7"YEARLY"
Sous Chef- German SpeakerFull Time (2-3 Yrs )Hyatt Hotel |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.2019-09-20 14:23:00 |
Apply Now |
Sous Chef- German Speaker
INR7"YEARLY"
Sous Chef- German SpeakerFull Time (2-3 Yrs )Hyatt International |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.QualificationsPreferably European NationalityGerman Language requiredShould have all day dining experienceMinimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands.2019-09-20 14:23:00 |
Apply Now |
Bartender - Delta
INR7"YEARLY"
Bartender - DeltaFull Time (2-3 Yrs )Four Points |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19With our diverse portfolio of locations, you ll find Delta Hotels in world-renowned cities and prestigious resorts across Canada. Delta Hotels is a Marriott International brand and offers you the opportunity to find the hospitality job and career journey that's right for you. With more than 1100 managed properties and 19 brands you'll find Marriott International in your neighborhood and in more than 74 countries across the globe. Find Your World at Delta Hotels.See where your journey can take you. At Marriott International, we believe in seizing opportunities and making your own adventure. A world of opportunity pulls up to your bar with every guest you meet and you never know who might show up next. That big world also extends to our global, diverse family of associates. Like most families, we re a group of unique individuals who bring different strengths, styles, personalities and interests to the table. And this makes every single day a new discovery. So, we ask, where will your journey take you?The impact you ll makeYou are a bright mixologist who is always on the lookout for new beverage trends. When you are behind the bar, you create an energy that is both welcoming and exciting. You take pride in offering our guests a diverse and seasonally-inspired beverage menu, a warm conversation, and helpful suggestions. When you shine, our guests will look forward to relaxing with you after a long day.Rewards for work, benefits for your lifestyleYou ll be supported in and out of the workplace through:• Discounts on hotel rooms, gift shop items, food and beverage• Learning and development opportunities• Recognition programs• Wellbeing programs• Encouraging management• Team-spirited colleaguesWhat you ll do• Welcome guests• Attend to tables• Open and serve wine/champagne• Prepare garnishes• Stock ice, glassware and paper supplies• Set up and maintain cleanliness of bar area• Process all payment methods and complete cashier reportsWhat we re looking for• Great storytelling skills• Positive outlook and outgoing personality• Previous bartending experience is a big plus.This role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Connect your passions with a rewarding opportunityYou re a beverage enthusiast. And with us, you'll get to both refine and showcase your craft of creating cocktails. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we ll make sure you feel right at home.Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.2019-09-20 14:22:59 |
Apply Now |
Waiter/ Waitresses - Delta
INR7"YEARLY"
Waiter/ Waitresses - DeltaFull Time (2-3 Yrs )Four Points |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19With our diverse portfolio of locations, you ll find Delta Hotels in world-renowned cities and prestigious resorts across Canada. Delta Hotels is a Marriott International brand and offers you the opportunity to find the hospitality job and career journey that's right for you. With more than 1100 managed properties and 19 brands you'll find Marriott International in your neighborhood and in more than 74 countries across the globe. Find Your World at Delta Hotels.Explore our very big worldWe welcome you to join our global and diverse family. Whether you re new to hospitality or a seasoned professional, you can come to us knowing that you will always be appreciated for your natural talents. Your positive energy and people-pleasing mindset are an important part of why our guests stay with us again and again.Rewards for work, benefits for lifeYou ll be supported in and out of the workplace through:• Discounts on hotel rooms, gift shop items, food and beverage• Learning and development opportunities• Recognition programs• Wellbeing programs• Encouraging management• Team-spirited colleaguesThe impact you ll makeYou know the finest details of our menu and can t wait to share your expertise with our guests. When they dine with us, your warm greeting, flawless table settings, and your friendly demeanor do not go unnoticed. No matter the day, you set out to provide each guest with a dining experience that will be remembered long after their stay .What you ll be doing• Welcome guests and promptly attend to tables• Serve food and beverages to guests making recommendations if needed• Share your menu knowledge to assist guests with questions and special requests• Record transactions in the MICROS system correctly and timely• Check-in with guests to assure satisfaction with each course and beverage• Clean tables, complete closing duties and re-stock tableware and other suppliesWhat we re looking for• Great conversational skills and teamwork-oriented• Positive outlook and outgoing personality• Previous serving experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Connect your passions with a rewarding opportunityYou re a food and beverage enthusiast who really enjoys making others feel at home. When you work with us, you'll get to entertain and meet people from all over the world as you build your experience. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we ll make sure you feel right at home.Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.2019-09-20 14:22:59 |
Apply Now |
Wok Chef- Chinese Specialty
INR7"YEARLY"
Wok Chef- Chinese SpecialtyFull Time (2-3 Yrs )Fairmont Hotels & Resorts |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Wok Chef - Chinese SpecialtyEvery memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team s commitment to safe, efficient operations and exceptional cuisine. As Wok Chef, the care you devote to food and workspace preparation will result in the creation of truly spectacular fare.Hotel Overview: Fairmont The Palm is a luxury, world-class resort located on the iconic Palm Jumeirah Island in Dubai. The hotel features 381 guest rooms and suites with dedicated Fairmont Gold rooms and lounge. A total of ten food and beverage outlets on property offer international dining options including, Modern Asian, Indian and Mediterenean cuisine and a Brazilian churrasco experience. Fairmont The Palm also features an expansive pool and beach area with a health club, Willow Stream Spa and the Fairmont Falcons Juniors Club.Summary of Responsibilities:Reporting to the Chef de Cuisine, responsibilities and essential job functions include but are not limited to the following:• Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues• Assist in the preparation and service of all food items for a la carte andor buffet menus according to hotel recipes and standards• Ensure the cleanliness and maintenance of all work areas, utensils, and equipment• Have full knowledge of all menu items, daily features and promotions• Follow kitchen policies, procedures and service standards• Follow all safety and sanitation policies when handling food and beverage• Other duties as assigned2019-09-20 14:22:59 |
Apply Now |
Waiter/ Waitress
INR7"YEARLY"
Waiter/ WaitressFull Time (2-3 Yrs )Hyatt International |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Y ou create memorable dining experiences for guests by providing them with a high level of food and beverage service. You listen to your guests and offer specific suggestions from the menu to satisfy their needs, wants and desires. You enjoy working as part of a team and help your colleagues whenever you can.QualificationsThe successful candidate will meet the following criteria,A Diploma in hospitality or similarPrevious experience as an F&B Attendant or in a guest service roleSelf motivated with an outgoing personality and good communication skillsFluent in English2019-09-20 14:22:59 |
Apply Now |
Bartender - Banquets
INR7"YEARLY"
Bartender - BanquetsFull Time (2-3 Yrs )The Ritz-Carlton |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You are a bright mixologist who is always on the lookout for new beverage trends. When you are behind the bar, you create an energy that is both welcoming and exciting. You take pride in offering our guests a diverse and seasonally-inspired beverage menu, a warm conversation, and helpful suggestions. When you shine, our guests will look forward to relaxing with you after a long day.Rewards for work, benefits for your lifestyleYou ll be supported in and out of the workplace through:• Discounts on hotel rooms, gift shop items, food and beverage• Learning and development opportunities• Recognition programs• Wellbeing programs• Encouraging management• Team-spirited colleaguesWhat you ll do• Welcome guests• Attend to tables• Open and serve wine/champagne• Prepare garnishes• Stock ice, glassware and paper supplies• Set up and maintain cleanliness of bar area• Process all payment methods and complete cashier reportsWhat we re looking for• Great storytelling skills• Positive outlook and outgoing personality• Previous bartending experience is a big plus.2019-09-20 14:22:59 |
Apply Now |
Lounge Bartender
INR7"YEARLY"
Lounge BartenderFull Time (1-2 Yrs )BULGARI Resort & Residences Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You are a bright mixologist who is always on the lookout for new beverage trends. When you are behind the bar, you create an energy that is both welcoming and exciting. You take pride in offering our guests a diverse and seasonally-inspired beverage menu, a warm conversation, and helpful suggestions. When you shine, our guests will look forward to relaxing with you after a long day.Rewards for work, benefits for your lifestyleYou ll be supported in and out of the workplace through:• Discounts on hotel rooms, gift shop items, food and beverage• Learning and development opportunities• Recognition programs• Wellbeing programs• Encouraging management• Team-spirited colleaguesWhat you ll do• Welcome guests• Attend to tables• Open and serve wine/champagne• Prepare garnishes• Stock ice, glassware and paper supplies• Set up and maintain cleanliness of bar area• Process all payment methods and complete cashier reportsWhat we re looking for• Great storytelling skills• Positive outlook and outgoing personality• Previous bartending experience is a big plus.This role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Connect your passions with a rewarding opportunityYou re a beverage enthusiast. And with us, you'll get to both refine and showcase your craft of creating cocktails. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we ll make sure you feel right at home.2019-09-20 14:22:59 |
Apply Now |
Pool & Beach - Bartender
INR7"YEARLY"
Pool & Beach - BartenderFull Time (2-3 Yrs )W Dubai - The Palm |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You are a bright mixologist who is always on the lookout for new beverage trends. When you are behind the bar, you create an energy that is both welcoming and exciting. You take pride in offering our guests a diverse and seasonally-inspired beverage menu, a warm conversation, and helpful suggestions. When you shine, our guests will look forward to relaxing with you after a long day.Rewards for work, benefits for your lifestyleYou ll be supported in and out of the workplace through:• Discounts on hotel rooms, gift shop items, food and beverage• Learning and development opportunities• Recognition programs• Wellbeing programs• Encouraging management• Team-spirited colleaguesWhat you ll do• Welcome guests• Attend to tables• Open and serve wine/champagne• Prepare garnishes• Stock ice, glassware and paper supplies• Set up and maintain cleanliness of bar area• Process all payment methods and complete cashier reportsWhat we re looking for• Great storytelling skills• Positive outlook and outgoing personality• Previous bartending experience is a big plus.This role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Connect your passions with a rewarding opportunityYou re a beverage enthusiast. And with us, you'll get to both refine and showcase your craft of creating cocktails. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we ll make sure you feel right at home.2019-09-20 14:22:59 |
Apply Now |
Demi Chef De Partie, Bakery & Pastry
INR7"YEARLY"
Demi Chef De Partie, Bakery & PastryFull Time (1-2 Yrs )Bellaria Investments LLC |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities. Support the Chef de Partie or Pastry Chef in the daily operation and work. Work according to the menu specifications by the Chef de Partie. Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control.Location: Abu Dhabi, UAENo of positions: 2Requirements: • Min 1 or 2 years’ experience as Commis and 1 year as Demi Chef De Partie. • Candidate must have advanced knowledge of pastries and desserts and sanitation. • Skilled in sugar and chocolate work and fine pastries.• Good practical, operational and adequate administrative skills with a flair for creativity are must.2019-09-20 14:22:59 |
Apply Now |
Commis 2
INR7"YEARLY"
Commis 2Full Time (1-2 Yrs )Marriott Hotels Resorts /JW Marriott |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations. You hard work pays off when a dish that you ve thoughtfully helped to prepare has guests raving and anxious to return.What you ll be doing• Prepare fresh ingredients for cooking according to recipes/menu• Cook food and prepare top-quality menu items in a timely manner• Test foods to ensure proper preparation and temperature• Operate kitchen equipment safely and responsibly• Ensure the proper sanitation and cleanliness of surfaces and storage containersWhat we re looking for• Great teamwork skills and attention to detail• Positive outlook and outgoing personality• Previous kitchen experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Explore our very big worldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great rewards and opportunities to improve your skills. You will work closely with a team of inspired professionals who encourage and invite your contributions.Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.2019-09-20 14:22:59 |
Apply Now |
Server - Steakhouse Restaurant
INR7"YEARLY"
Server - Steakhouse RestaurantFull Time (1-2 Yrs )JW Marriott Marquis Hotel Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You know the finest details of our menu and can t wait to share your expertise with our guests. When they dine with us, your warm greeting, flawless table settings, and your friendly demeanor do not go unnoticed. No matter the day, you set out to provide each guest with a dining experience that will be remembered long after their stay .What you ll be doing• Welcome guests and promptly attend to tables• Serve food and beverages to guests making recommendations if needed• Share your menu knowledge to assist guests with questions and special requests• Record transactions in the MICROS system correctly and timely• Check-in with guests to assure satisfaction with each course and beverage• Clean tables, complete closing duties and re-stock tableware and other suppliesWhat we re looking for• Great conversational skills and teamwork-oriented• Positive outlook and outgoing personality• Previous serving experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Connect your passions with a rewarding opportunityYou re a food and beverage enthusiast who really enjoys making others feel at home. When you work with us, you'll get to entertain and meet people from all over the world as you build your experience. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we ll make sure you feel right at home.2019-09-20 14:22:59 |
Apply Now |
Waiter/ Waitress
INR7"YEARLY"
Waiter/ WaitressFull Time (1-2 Yrs )Four Points by Sheraton - Sheikh Zayed Road & Downtown |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You know the finest details of our menu and can t wait to share your expertise with our guests. When they dine with us, your warm greeting, flawless table settings, and your friendly demeanor do not go unnoticed. No matter the day, you set out to provide each guest with a dining experience that will be remembered long after their stay .What you ll be doing• Welcome guests and promptly attend to tables• Serve food and beverages to guests making recommendations if needed• Share your menu knowledge to assist guests with questions and special requests• Record transactions in the MICROS system correctly and timely• Check-in with guests to assure satisfaction with each course and beverage• Clean tables, complete closing duties and re-stock tableware and other suppliesWhat we re looking for• Great conversational skills and teamwork-oriented• Positive outlook and outgoing personality• Previous serving experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Connect your passions with a rewarding opportunityYou re a food and beverage enthusiast who really enjoys making others feel at home. When you work with us, you'll get to entertain and meet people from all over the world as you build your experience. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we ll make sure you feel right at home.2019-09-20 14:22:59 |
Apply Now |
Bakery - Commis
INR7"YEARLY"
Bakery - CommisFull Time (1-2 Yrs )BULGARI Resort & Residences Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You ll be supported in and out of the workplace through:• Discounts on hotel rooms, gift shop items, food and beverage• Learning and development opportunities• Recognition programs• Wellbeing programs• Encouraging management• Team-spirited colleaguesThe impact you ll makeYou hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations. You hard work pays off when a dish that you ve thoughtfully helped to prepare has guests raving and anxious to return.What you ll be doing• Prepare fresh ingredients for cooking according to recipes/menu• Cook food and prepare top-quality menu items in a timely manner• Test foods to ensure proper preparation and temperature• Operate kitchen equipment safely and responsibly• Ensure the proper sanitation and cleanliness of surfaces and storage containersWhat we re looking for• Great teamwork skills and attention to detail• Positive outlook and outgoing personality• Previous kitchen experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Explore our very big worldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great rewards and opportunities to improve your skills. You will work closely with a team of inspired professionals who encourage and invite your contributions.2019-09-20 14:22:59 |
Apply Now |
Pastry - Commis
INR7"YEARLY"
Pastry - CommisFull Time (1-2 Yrs )BULGARI Resort & Residences Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You ll be supported in and out of the workplace through:• Discounts on hotel rooms, gift shop items, food and beverage• Learning and development opportunities• Recognition programs• Wellbeing programs• Encouraging management• Team-spirited colleaguesThe impact you ll makeYou hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations. You hard work pays off when a dish that you ve thoughtfully helped to prepare has guests raving and anxious to return.What you ll be doing• Prepare fresh ingredients for cooking according to recipes/menu• Cook food and prepare top-quality menu items in a timely manner• Test foods to ensure proper preparation and temperature• Operate kitchen equipment safely and responsibly• Ensure the proper sanitation and cleanliness of surfaces and storage containersWhat we re looking for• Great teamwork skills and attention to detail• Positive outlook and outgoing personality• Previous kitchen experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Explore our very big worldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great rewards and opportunities to improve your skills. You will work closely with a team of inspired professionals who encourage and invite your contributions.2019-09-20 14:22:59 |
Apply Now |
Pool & Beach - Waiter/Waitress
INR7"YEARLY"
Pool & Beach - Waiter/WaitressFull Time (1-2 Yrs )W Dubai - The Palm |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19You ll be supported in and out of the workplace through:• Discounts on hotel rooms, gift shop items, food and beverage• Learning and development opportunities• Recognition programs• Wellbeing programs• Encouraging management• Team-spirited colleaguesThe impact you ll makeYou know the finest details of our menu and can t wait to share your expertise with our guests. When they dine with us, your warm greeting, flawless table settings, and your friendly demeanor do not go unnoticed. No matter the day, you set out to provide each guest with a dining experience that will be remembered long after their stay .What you ll be doing• Welcome guests and promptly attend to tables• Serve food and beverages to guests making recommendations if needed• Share your menu knowledge to assist guests with questions and special requests• Record transactions in the MICROS system correctly and timely• Check-in with guests to assure satisfaction with each course and beverage• Clean tables, complete closing duties and re-stock tableware and other suppliesWhat we re looking for• Great conversational skills and teamwork-oriented• Positive outlook and outgoing personality• Previous serving experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Connect your passions with a rewarding opportunityYou re a food and beverage enthusiast who really enjoys making others feel at home. When you work with us, you'll get to entertain and meet people from all over the world as you build your experience. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we ll make sure you feel right at home.2019-09-20 14:22:59 |
Apply Now |
WAITER/WAITRESS
INR7"YEARLY"
WAITER/WAITRESSFull Time (2-5 Yrs )Prime Restaurant |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Welcome customers and promptly attend to tables
Serve food and beverages to customers and giving recommendations if needed
Share your menu knowledge to assist guests with questions and special requests
Record transactions in the POS system correctly and timely
Check the customers to assure satisfaction with each course and beverage
Clean tables, complete closing duties and re-stock tableware and other supplies2019-09-20 14:22:58 |
Apply Now |
Commis 2 - Pastry & Bakery
INR7"YEARLY"
Commis 2 - Pastry & BakeryFull Time (2-3 Yrs )W Hotels |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19What you ll be doing• Prepare fresh ingredients for cooking according to recipes/menu• Cook food and prepare top-quality menu items in a timely manner• Test foods to ensure proper preparation and temperature• Operate kitchen equipment safely and responsibly• Ensure the proper sanitation and cleanliness of surfaces and storage containersWhat we re looking for• Great teamwork skills and attention to detail• Positive outlook and outgoing personality• Previous kitchen experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Explore our very big worldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great rewards and opportunities to improve your skills. You will work closely with a team of inspired professionals who encourage and invite your contributions.2019-09-20 14:22:58 |
Apply Now |
Commis ll
INR7"YEARLY"
Commis llFull Time (1-2 Yrs )Sheraton Hotels & Resorts |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19What you ll be doing• Prepare fresh ingredients for cooking according to recipes/menu• Cook food and prepare top-quality menu items in a timely manner• Test foods to ensure proper preparation and temperature• Operate kitchen equipment safely and responsibly• Ensure the proper sanitation and cleanliness of surfaces and storage containersWhat we re looking for• Great teamwork skills and attention to detail• Positive outlook and outgoing personality• Previous kitchen experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Explore our very big worldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great rewards and opportunities to improve your skills. You will work closely with a team of inspired professionals who encourage and invite your contributions.Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.2019-09-20 14:22:58 |
Apply Now |
Demi Chef (Pastry) - Delta
INR7"YEARLY"
Demi Chef (Pastry) - DeltaFull Time (1-2 Yrs )Four Points |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19What you ll be doing• Prepare fresh ingredients for cooking according to recipes/menu• Cook food and prepare top-quality menu items in a timely manner• Test foods to ensure proper preparation and temperature• Operate kitchen equipment safely and responsibly• Ensure the proper sanitation and cleanliness of surfaces and storage containersWhat we re looking for• Great teamwork skills and attention to detail• Positive outlook and outgoing personality• Previous kitchen experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Explore our very big worldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great rewards and opportunities to improve your skills. You will work closely with a team of inspired professionals who encourage and invite your contributions.Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.2019-09-20 14:22:58 |
Apply Now |
Pastry - Chef de Partie
INR7"YEARLY"
Pastry - Chef de PartieFull Time (1-2 Yrs )Bulgari Hotels & Resorts |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19What you ll be doing• Prepare fresh ingredients for cooking according to recipes/menu• Cook food and prepare top-quality menu items in a timely manner• Test foods to ensure proper preparation and temperature• Operate kitchen equipment safely and responsibly• Ensure the proper sanitation and cleanliness of surfaces and storage containersWhat we re looking for• Great teamwork skills and attention to detail• Positive outlook and outgoing personality• Previous kitchen experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Explore our very big worldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great rewards and opportunities to improve your skills. You will work closely with a team of inspired professionals who encourage and invite your contributions.Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.2019-09-20 14:22:58 |
Apply Now |
Demi Chef De Partie
INR7"YEARLY"
Demi Chef De PartieFull Time (1-2 Yrs )Aloft Hotels |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19What you ll be doing• Prepare fresh ingredients for cooking according to recipes/menu• Cook food and prepare top-quality menu items in a timely manner• Test foods to ensure proper preparation and temperature• Operate kitchen equipment safely and responsibly• Ensure the proper sanitation and cleanliness of surfaces and storage containersWhat we re looking for• Great teamwork skills and attention to detail• Positive outlook and outgoing personality• Previous kitchen experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Explore our very big worldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great rewards and opportunities to improve your skills. You will work closely with a team of inspired professionals who encourage and invite your contributions.Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.2019-09-20 14:22:58 |
Apply Now |
B&F Crew
INR7"YEARLY"
B&F CrewFull Time (1-2 Yrs )W Dubai - The Palm |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19What you ll be doingContributing to Customer Service in line with the servicemodel and quality standards of the Venue in order to ensure customersatisfaction, along with colleagues and the other functions of the outlet (WaiterHostess Kitchen Bar)Contributing to the tidiness and cleanliness of the Venuein order to preserve the Image of the Outlet and respect local health andsafety regulations.•Guaranteeingthe preparation of the outlet•Contributingto the tidying up and cleaning of the outlet and of the Back of the House•Contributingto the proper delivery of service•Checkcompleted kitchen orders and deliver food from kitchen to the guest ensuringaccuracy and timeliness.•Provideefficient and courteous service of food and beverages to all guests and ensurethat guest expectations are met or exceeded.•Communicatewith the chefs and other team members ensuring all standards are met withattention to detail.•Servingthe right dishes to the right Customers [following the Customer positions] atthe right tab le, naming each dishwhile serving it and explaining it.•Helpingthe waiter if required•Guaranteeingto the Barman the service of dishes for lunch/dinner at the bar•Assistin clearing, cleaning and setup of tables, chairs, linens, china, glass andsilver for service in an unobtrusive manner.•Assistin stocking linens, china, glass, silver, and food items for service; assist inpreparation of smaller items such as toast, soup, or beverages.•Preparethe mise en place and maintains the operating equipment to ensure smooth andefficient service.•Assistin the breakdown, cleaning and set-up of food on stage.•Maintaina good knowledge of the menu and be able to assist guests with menu items in aninformative and helpful way.•Anticipateguest needs, ascertain satisfaction, and offer suggestions, and respondurgently and appropriately to guest concerns and requests.•Contributingto closing operations•Guaranteeingthe tidying up operations at the end of the evening•Guaranteeingthe cleaning operations at the end of the evening•Contributingto the compliance with Image standards and health and safety regulations•Guaranteeingcontinuously to maintain the venue tidy and clean•Respectingbehaviour guidelines•Respectingthe weekly planning•Beingpresent at one s workplace at any time•Respectingcontract regulations and health and safety provisions•Tobe fully conversant with all Food and Beverage policies and procedures.•Attenddaily briefing and get a handover from the previous shift•Ableto work any shift that is assigned to him/her by Management or Supervisor•Performany other duties that may be assigned to him/her•Reportsand handles all complaints, concerns or special requests of guests.•Work harmoniously and professionallywith co-workers and supervisors.What we re looking for• Great conversationalskills and teamwork-oriented• Positive outlook andoutgoing personality• Previous servingexperience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing,sitting or walking for extended periods of time and ensuring a professionalappearance in a clean uniform are also required. Prior to employment, we ll askyou to complete safety training and certification.Connect your passions with a rewarding opportunityYou re a food and beverage enthusiast who really enjoys making othersfeel at home. When you work with us, you'll get to entertain and meet peoplefrom all over the world as you build your experience. Join us and growthrough opportunities to explore the business, opening yourself to variouscareer options. No matter your path, we ll make sure you feel right at home.2019-09-20 14:22:58 |
Apply Now |
Bartender
INR7"YEARLY"
BartenderFull Time (2-3 Yrs )Four Points by Sheraton - Sheikh Zayed Road & Downtown |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19What you ll do• Welcome guests• Attend to tables• Open and serve wine/champagne• Prepare garnishes• Stock ice, glassware and paper supplies• Set up and maintain cleanliness of bar area• Process all payment methods and complete cashier reportsWhat we re looking for• Great storytelling skills• Positive outlook and outgoing personality• Previous bartending experience is a big plus.This role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Connect your passions with a rewarding opportunityYou re a beverage enthusiast. And with us, you'll get to both refine and showcase your craft of creating cocktails. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we ll make sure you feel right at home.2019-09-20 14:22:58 |
Apply Now |
In Room Dining Server
INR7"YEARLY"
In Room Dining ServerFull Time (2-3 Yrs )Autograph Collection Hotels |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Where details play a leading role to deliver uniqueness, wherecreativity is the main character to create experiences informed by unique perspectives on design, craft andhospitality Autograph Collection is the place for unconventional hotelexperiences. If you want to be part of something Exactly Like Nothing Else, youare ready to join the La Ville Hotel& Suites City Walk Dubai Autograph Collection and championindividuality.Explore our very big worldWe welcome you to join our global and diverse family. Whether you re new to hospitality or a seasoned professional, you can come to us knowing that you will always be appreciated for your natural talents. Your positive energy and people-pleasing mindset are an important part of why our guests stay with us again and again.Rewards for work, benefits for lifeYou ll be supported in and out of the workplace through:• Discounts on hotel rooms, gift shop items, food and beverage• Learning and development opportunities• Recognition programs• Wellbeing programs• Encouraging management• Team-spirited colleaguesThe impact you ll makeYou know the finest details of our menu and can t wait to share your expertise with our guests. When they dine with us, your warm greeting, flawless table settings, and your friendly demeanor do not go unnoticed. No matter the day, you set out to provide each guest with a dining experience that will be remembered long after their stay .What you ll be doing• Welcome guests and promptly attend to tables• Serve food and beverages to guests making recommendations if needed• Share your menu knowledge to assist guests with questions and special requests• Record transactions in the MICROS system correctly and timely• Check-in with guests to assure satisfaction with each course and beverage• Clean tables, complete closing duties and re-stock tableware and other suppliesWhat we re looking for• Great conversational skills and teamwork-oriented• Positive outlook and outgoing personality• Previous serving experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Connect your passions with a rewarding opportunityYou re a food and beverage enthusiast who really enjoys making others feel at home. When you work with us, you'll get to entertain and meet people from all over the world as you build your experience. Join us and grow through opportunities to explore the business, opening yourself to various career options. No matter your path, we ll make sure you feel right at home.Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.2019-09-20 14:22:58 |
Apply Now |
Pool Attendant
INR7"YEARLY"
Pool AttendantFull Time (1-3 Yrs )W Dubai - The Palm |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Wipe down fitness center machines and remove towels, trash, and debris from fitness center area. Maintain an adequate supply of cups and water in recreation area. Clean fitness and recreation area restrooms and showers. Obtain, fold, and stack towels according to company procedures. Distribute lockers and towels to guests. Conduct inventory of supplies, materials, and equipment and inform supervisor/manager of low supply items. Provide information to guests about available recreation facilities and activities. Promote a fun and relaxing atmosphere for guests. Promote the rules and regulations of the recreation facility intended for the safety and welfare of guests and members. Provide assistance to injured guests until the arrival of emergency medical services. Promote the rules and regulations of the recreation facility. Report accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional. Maintain confidentiality of proprietary information; protect company assets. Support all co-workers and treat them with dignity and respect. Support team to reach common goals. Comply with quality assurance expectations and standards. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Stand, sit, or walk for an extended period of time or for an entire work shift. Visually inspect tools, equipment, or machines (e. g., to identify defects). Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move over sloping, uneven, or slippery surfaces and steps. Welcome and acknowledge all guests according to company standards. Speak with others using clear and professional language, and answer telephones using appropriate etiquette. Perform other reasonable job duties as requested by Supervisors.2019-09-20 14:22:58 |
Apply Now |
Chef de Partie
INR7"YEARLY"
Chef de PartieFull Time (1-2 Yrs )Radisson Blu Hotel - Dubai Waterfront |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19WE CONNECT WITH THAT AGELESS MILLENNIAL MINDSET AND BELIEVE THAT HOTELS CAN ENHANCE THEIR WORLD VIA ART, MUSIC, FASHION AND A DISTINCTIVE CONNECTIONRadisson RED sees things differently. We name things differently! We don t have "staff" we have "Creatives". No Managers, we have "Leads". The General Manager "Curator" and our Restaurant & Bar Manager is "Lead Creative"Be part of the REDvolution. We need a Lead Creative. Are you REaDy...Do you boil over with passion for cooking and is leadership the spice of your life? If yes, you are just the energetic person we need!Do you have lashings of personality that you can sprinkle across your team? We empower you to stand out together as one team, in order to create memorable moments for our guests.Key Responsibilities of Chef de Partie:Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentationSupervises and supports team members in own section to achieve optimum qualityFollows proper safety, hygiene, and sanitation practices at all timesEnsures close down of section in accordance with departmental procedures and standardsRequirements of Chef de Partie:A proven track record in a similar role within a quality environment and to be able to demonstrate excellent standards and team member supervisionA positive approach, excellent organisational skills, and a passion for producing high quality customer care.Driven and ambitious to inspire the team to consistently deliver and exceed food and service standardsTeamplayer, clear thinker with excellent communication abilitiesBe genuine, your-self, we love that and won t change that, promise!You love people s interaction, you want to be yourself, you are passionate for Music, Art & Fashion, we want to talk to you!Come as you are, wear a big smile and become the one who greets like no other. Forget the script. There is no script. Forget traditional, be bold. Have a chat. Make RED the place to be.2019-09-20 14:22:57 |
Apply Now |
Head Sushi Chef
INR7"YEARLY"
Head Sushi ChefFull Time (2-3 Yrs )Roka |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19We have an amazing opportunity for an exceptional Head Sushi Chef to join us for the international expansion of the award-winning London based brand, ROKA, to Dubai.The role will be working in partnership with the Executive Chef to ensure the delivery of ROKA quality and style of sushi. Anyone applying should be a specialist with sashimi, maki and nigiri style sushi, showcasing intricate knife skills and understanding of contemporary presentation. ROKA is a luxury high volume operation, applicants should be comfortable delivering the same levels of quality sushi in a busy fast paced restaurant.The next Head Sushi Chef should have a highly impressive career background, having built their expert understanding of sushi within only the most revered and regarded restaurants around the globe. Alongside your operational culinary talent, we also need you to take pride and ownership of training a team of sushi chefs to your own exceptionally high standards.2019-09-20 14:22:57 |
Apply Now |
Chef de Partie
INR7"YEARLY"
Chef de PartieFull Time (1-2 Yrs )Hyatt International |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19We have an exciting opportunity for a Chef de Partie (Fine Dining Restaurant) to join our Culinary team. We are looking for a creative and passionate team player with extensive experience in French cuisine, preferably in five star luxury properties.You will be responsible for the efficient running of the assigned section, in line with the outlet's operating concept and Hyatt International standards, ensuring maximum guest satisfaction while operating within budget, helping to ensure the financial success of the outlet.Our magnificent hotel is located adjacent to the Dubai Creek Golf & Yacht Club. Situated just minutes away from the city centre, world-class shopping and prime business districts, Park Hyatt Dubai is a haven of tranquil elegance amidst the vibrant city of Dubai. All 223 guest rooms boast stunning views across Dubai Creek from their balconies or terraces. A selection of six restaurants and bars serve an array of fantastic cuisines. Featuring wood-fired ovens and open-plan kitchens, Park Hyatt Dubai brings drama to dining. Additionally, our hotel includes five meeting rooms and our exclusive day spa Amara. We are looking forward to welcoming you to our team!QualificationsMinimum of a one year experience in a similar role at a 5 star hotel or restaurant of good standards; preferably with experience in luxury international brands.Comprehensive knowledge of kitchen hygiene practices and occupational health and safety standards will be essential. Qualification in Kitchen Production or Management will be an advantage.Your characteristics will be representative of our values: Humility, Respect, Creativity, Integrity, Empathy and Fun.Primary Location: AE-DU-DubaiOrganization: Park Hyatt DubaiJob Level: Entry Level Manager | Full-timeJob: CulinaryWorldwide/Local Candidates: Worldwide2019-09-20 14:22:57 |
Apply Now |
Private Home Chef - Indian Male
INR7"YEARLY"
Private Home Chef - Indian MaleFull Time (1-3 Yrs )Client of AMS International Fz Llc |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19We have an exciting opportunity for a Private Professional Chef/Home Chef to cook multi cuisine food for a small Indian Household in Dubai.Primary Responsibilities:• Creating a variety of menus based on the season and preferences of family members• Occasional dinner parties• Responsible for leaving the kitchen immaculate after mealtimes• Leave healthy snacks in the refrigerator• Chef should have a keen understanding of food/ kitchen sanitationApplicant Requirements:• Visa, Medical Insurance & Annual Ticket to be provided.• 30 Days Annual Leave with Air Fare (Yearly Ticket) to Home Country• Accommodation to be provided.• Weekly Offs• Indian Nationality Preferred.Contact Trish: 0585913138 or triscilla@ams-int.com2019-09-20 14:22:57 |
Apply Now |
Executive Pastry Chef
INR7"YEARLY"
Executive Pastry ChefFull Time (2-3 Yrs )Client of Dubaiba |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19We have an opening for Executive Pastry Chef.Should be able to handle high profile events.Expertise from the European countries would be highly preferred. Sous Chef can also apply. Kindly apply mentioning the subject matter as Executive Pastry Chef.2019-09-20 14:22:57 |
Apply Now |
Restaurant Manager
INR7"YEARLY"
Restaurant ManagerFull Time (5-10 Yrs )Skini Panini DWC LLC |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19We need a versatile individual for expanding our new proposition /new brand which has currently 1 outlet ,you will be responsible maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.You'll need to be able to lead as well as work as part of a team.You will need to expand the business organically by increasing the no of outlets .2019-09-20 14:22:57 |
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Commis 1
INR7"YEARLY"
Commis 1Full Time (2-3 Yrs )Aloft Hotels |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19We are thrilled to welcome you to the Aloft and Element Me aisam, situated in the heart of Dubai Production Zone. Located in proximity to Dubai Sports City and the acclaimed Jumeirah Golf Estate, both hotels will provide two incredibly unique hotel experiences.The Aloft and Element Me aisam, Dubai will offer travelers two distinct lifestyle experiences amidst the buzzing Dubai Production Zone: Aloft will offer a tech-forward, vibrant experience and a modern style that is different by design, while the first Element in the Middle East region will appeal to those wishing to be a bit more zen, balancing between life and work with a focus on wellness on the road.Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.Connect your passions with a rewarding opportunityOthers may call you a foodie, but you know you re much more than that. You want to learn all the tricks of the trade and be the master of the kitchen. When you join us, you ll find that there are no limits on your creativity or your potential. We inspire you to grow and challenge yourself because when you are pursuing excellence, you re helping us to provide exceptional travel experiences.Rewards for work, benefits for your lifestyleYou ll be supported in and out of the workplace through:• Discounts on hotel rooms, gift shop items, food and beverage• Learning and development opportunities• Recognition programs• Wellbeing programs• Encouraging management• Team-spirited colleaguesThe impact you ll makeYou hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts, you will learn something different every day as you work with new seasonal menus and unique presentations. You hard work pays off when a dish that you ve thoughtfully helped to prepare has guests raving and anxious to return.What you ll be doing• Prepare fresh ingredients for cooking according to recipes/menu• Cook food and prepare top-quality menu items in a timely manner• Test foods to ensure proper preparation and temperature• Operate kitchen equipment safely and responsibly• Ensure the proper sanitation and cleanliness of surfaces and storage containersWhat we re looking for• Great teamwork skills and attention to detail• Positive outlook and outgoing personality• Previous kitchen experience is a big plusThis role requires the ability to move and lift up to 25 lbs. Standing, sitting or walking for extended periods of time and ensuring a professional appearance in a clean uniform are also required. Prior to employment, we ll ask you to complete safety training and certification.Explore our very big worldWhen you bring your natural talents and passion for food, we welcome you into our family. No matter your specialty or culinary background, we offer great rewards and opportunities to improve your skills. You will work closely with a team of inspired professionals who encourage and invite your contributions.Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.2019-09-20 14:22:56 |
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Sou Chef / Chef De Partie/ Commi 1 & 2
INR7"YEARLY"
Sou Chef / Chef De Partie/ Commi 1 & 2Full Time (3-4 Yrs )Travancore Catering Services LLC |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Should have knowledge of all Indian , Pakistani , Nepali and tandoori items2019-09-20 14:22:43 |
Apply Now |
Indian Cook
INR7"YEARLY"
Indian CookFull Time (3-6 Yrs )TCS Catering Services LLC |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Should have minimum 3 to 4 years’ experience working in a central kitchen with full knowledge and command over all areas
Including costing, setting menu, food pricing, maintaining food safety and hygiene standards.
Expert in cooking South Indian , North Indian , Arabic and Chinese dishes (Breakfast items, lunch and dinner)
Should have experience of cooking in bulk and also presentation of food, garnishing and food safety2019-09-20 14:22:43 |
Apply Now |
Waitress
INR7"YEARLY"
WaitressFull Time (2-5 Yrs )Grand Central Hotel LLC |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Show customers to their seats and present our variety of menu options
Advise on the best food and drink choices both alcoholic and non-alcoholic for each customer and answer questions
Take orders and deliver them to the table deftly and accurately
Attend to the tables and guarantee compliance to cleanliness standards
Check the quality of the final servings and resolve any issues
Cashiering and accepting payments
Provide general assistance in Food and Beverage Dept
Work diligently to achieve outstanding service quality
Helping in the Kitchen
Assisting in performing inventory on monthly and daily basis
Other general duties of a waiter2019-09-20 14:22:43 |
Apply Now |
Front Desk Agent - Dubai
INR7"YEARLY"
Front Desk Agent - DubaiFull Time (2-3 Yrs )Sonder |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Sonder started a little over five years ago, and now has thousands of spaces in cities across the globe.Opportunity: Dubai will serve as Sonder's first foray into the Middle East and will allow for a truly international presence for our brand and provide a jumping off point for the rest of Asia and the Middle East. We already have several remarkable flagship properties lined up for this market and the near-term growth opportunities are tremendous. As part of our Operations Team, we are looking for individuals with a passion for Hospitality and who are looking to grow with one of Silicon Valley's hottest tech and hospitality companies.Hospitality:• Work under the leadership of the Operations Manager and Hospitality Agent Team Lead to ensure we are offering the highest level of guest experience possible.• Conduct thorough apartment walkthroughs for maintenance checks, apartment specifications and design.• Be in charge of quality assurance at the end of each project- making sure our guests are getting the very best from their Sonder.• Take care of day-to-day hospitality tasks, such as meeting our guests for check-ins, bringing extra items to guests during their stay, fixing basic TV and WiFi issues, replacing light bulbs, plunging toilets, troubleshooting systems and appliances, and overseeing contractor appointments.• Learn about the pillars of hospitality• Communicate with incoming guests to coordinate their arrival.• Be able to make quick decisions to rectify any guest issues in a quick and efficient manner.• Work alongside other Hospitality Agents and our remote guest team, taking ownership of tasks and ensuring they are completed to the highest degree without supervision.What We Look For:• Incredibly hardworking and willing to do what it takes for us to reach our goals• Great communication skills and ability to check in with your team throughout the day• A perfectionist, obsessing over all the details• Ability to prioritise relentlessly and organise your time effectively• Accountable and a lover of checklists, every detail is recorded and every completed task is crossed off• Not afraid to lift, move, unpack and do the more unglamorous sides of hospitality2019-09-20 14:22:43 |
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Banquet Server Assistant
INR7"YEARLY"
Banquet Server AssistantFull Time (2-3 Yrs )Four Seasons Hotel |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Responsibilities• Serve guest needs by assisting the Server to stock supplies, clear tables and complete guest request• Clear, clean and set-up tables, chairs, linens, china, glass and silver for service in an unobtrusive manner; greet guests, provide water, bread and butter service according to Four Seasons Standards to ensure superior service.• Anticipate guest needs, ascertain satisfaction, and respond urgently and appropriately to guest concerns and requests.• Stock linens, china, glass, silver, and food items for service; assist in preparation of smaller items such as toast, soup, or beverages.• Breakdown, clean and set-up buffets and food stations.• Work harmoniously and professionally with co-workers and supervisors.• Deliver guest food orders and assist servers in serving beverages and bar snacks• Stock suppliesPreferred Qualifications & Skills• Good reading, writing and oral proficiency in the English language• Education: High school education or equivalent experience.• Six to twelve months of restaurant, food and beverage, or equivalent experience is required.• Skills and Abilities: Ability to carry and balance a tray.The benefits offered by Four Seasons Hotel Abu Dhabi include :• Full board shared living accommodation in a high quality, well-resourced compound• Complimentary nights at FS Hotels worldwide• Regular social and sporting events• Paid home leave tickets• Quality employee meals• Free transportation to and from work2019-09-20 14:22:42 |
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Spa Cleaning Supervisor
INR7"YEARLY"
Spa Cleaning SupervisorFull Time (3-5 Yrs )JW Marriott Marquis Hotel Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19SCOPE / BUSINESS CONTEXT• A Full Time position based at JW Marriott MarquisDubai.• Number of Direct Reports -7• Titles of Direct Reports AttendantsCANDIDATE PROFILEExperience:• Minimum 3years of experience asa supervisor in HotelsSPECIFIC DUTIESThe following are specific responsibilities and contributions critical to thesuccessful performance of the position:Balanced Scorecard Results:Implements strategies and executes activities to drive and continuouslyimprove financial results, guest satisfaction, human capital index and marketshare.Essential Functions• To be changed and readyfor work at appointed time as shown on Rota. Ensuring your uniform and badges are worn asto Hotel Standard. If you are sick, ringin before duty commences and speak to the Director/ Supervisor.• To sign for any keys youmay have and to be responsible for that key during your shift. Never loan your key to anyone, even a workcolleague. Return and sign key back inbefore leaving the hotel.• To conduct departmentalopening up / closing down procedures according to shift allocation.• To systematically checkall spa, pool and health club areas to ensure they have been cleaned andserviced to brand standards• To supervise the work ofthe spa cleaner providing assistance and support and taking corrective measuresshould the standard of work deviate from the Hotel standards• To ensure any V.I.P orspecial requirements are provided and are ready for guests on arrival.• To make sure that youcarry out the day briefing and the 15 minutes training with all spa associates.• The co-ordination oftraining and orientation of your team members. Maintaining training records andupdating accordingly and assisting in the measuring of Hotel standards• Report and follow up onall maintenance requests on a daily basis.• Conduct the correct handover procedure for each shift• To assist in Inventories.• To attend or holdtraining sessions when required• To hold team meetings andproduce an action plan for the director and ensure these are followed up.• To carry out your teams 1;1 meetings and staff appraisals• To assist in building andmaintaining an efficient team of staff by taking an active interests in theirwelfare health safety training and development.• To assist in maintainingdiscipline within department.• To ensure alldepartmental practices and procedures to be confident in their implementationand assist in the necessary modification of any as requested• To supervise the deepcleaning of all spa, pool and health club areas etc.• To ensure all requestsfrom guests are carried out.• On completion of theshift ensure that all rooms are lockedclean and tidy and that corridors are clean and tidy• To ensure all trolleysare tidy at the end of the day and that the worksheets for staff have beensigned if any.• To maintain a smoothworking relationship with associates of other departments• To ensure that all spacleaner hand over all lost property as soon as it is found and that it is recorded according to the hotelstandard• To be fully conversantwith standard cleaning procedures and the correct usage and dosage of eachcleaning chemical. To be aware of andadhere to, Health and safety Regulations and to ensure that these are compliedwith at all times.• To report to concerndepartment any maintenance faults or hazards in public area, corridor orequipment immediately.• To report to concerndepartment any damaged fixtures and fitting which needs replacements.• To ensure all departmentequipment, service rooms and store cupboards are maintained at the requiredstandard and are left clean, tidy and locked at the end of each shift.• To follow the correctprocedure for the storage and recording of lost property.• To be aware of allcurrent Company and Departmental Policies and Procedures. Ensuring that these are adhered to at alltimes.• To attend all StatutoryTraining, Job Training Sessions and Communication Meetings.• Attendsmeetings and training sessions/ courses that may be beneficial to you and yourdepartment on request from your director.• To be aware of and carryout all Hotel Security.• To report any suspiciousperson(s) or packages immediately to the duty manager.• To be aware of theHealth, Safety and Hygiene Regulations at work• To take correct action inthe event of a fire. Demonstrates a working knowledge of fire prevention and toensure that staff follow the hotel evacuation procedures on hearing the alarm• To maintain a cheerfuland polite attitude to our guests and colleagues at all times and to use theguests name if known.• To ensure any guestcomplaints are investigated and rectified to the guest s satisfactionimmediately. Any serious complaints should be referred to the Director for herattention.• Co - operate andcommunicate with your associates, supervisors and management to ensureeffective team work and high moraleOTHERSafety and Security• Reportwork related accidents, or other injuries immediately upon occurrence tomanager/supervisor.• Followcompany and department safety and security policies and procedures to ensure aclean, safe, and secure environment.• NotifyLoss Prevention/Security of any guest reports of theft.Policies and Procedures• Followcompany, hotel and department policies and procedures.• Follows Marriott International Hotels LimitedRegional Office policies and procedures• Protectthe privacy and security of guests and coworkers.• Maintainconfidentiality of proprietary materials and information.• Ensureuniform, nametags, and personal appearance are clean, hygienic, professionaland in compliance with company policies and procedures.• Protectcompany tools, equipment, machines, or other assets in accordance with companypolicies and procedures.• Performother reasonable job duties as requested by Supervisors and Management.• Workinghours as required to do your job but normally not less than 48 hours per week.Guest Relations• Activelylisten and respond positively to guest questions, concerns, and requests usingbrand or property specific process (e.g., LEARN, JW Symphony of Service) toresolve issues, delight, and build trust.• Assistother employees to ensure proper coverage and prompt guest service.2019-09-20 14:22:42 |
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Server - French Cafe & Bakery
INR7"YEARLY"
Server - French Cafe & BakeryFull Time (2-3 Yrs )JW Marriott Marquis Hotel Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19SCOPE / BUSINESS CONTEXT•A Full Time position based at JW Marriott Marquis DubaiCANDIDATE PROFILEExperience:•Minimum of 2-year experience of a similar position within a five star hotel•Skills and Knowledge•Customer focused•Good communication skills•Good team-player•Minimum lifting 50 lbs.•Ability to verbally communicate effectively with guests and co-workers.•Pushing, pulling, bending, stooping, upward reaching•Exposure to cleaning chemicals•Prolonged periods of standing and/or walking•Be able to sing as part of the restaurant conceptEducation or Certification:•High School Diploma or equivalentSPECIFIC DUTIESThe following are specific responsibilities and contributions critical to the successful performance of the position:Main Responsibilities:•Follow all JW Marriott policies and procedures•Comply with clean as you go policy•Practice safe work habits at all times•Report to work on time and in a neat, clean and pressed uniform including name badge, Daily Basics card, pen, pad, bottle opener, lighter and pieces of cork•Follow self-cashiering procedures•Report problems immediately to a supervisorEssential Functions:•Set up the restaurant efficiently and accurately, including the tables, bar and anti-pasta/fish counter•Actively participate in daily stand up briefings and taste panels•Ensure knowledge of the Basic of the Day and the Food and Beverage Brand Standards, and ensure these are followed•Handle an assigned station, and leave the floor only after permission from a supervisor•Take and serve guest orders promptly and according to Brand Standards, sequence of service, and sales dialogue•Be aware of any 86 items•Always offer a choice of sparkling or still water•Check back after two bites of the main course•Crumb the table after main course or when necessary•Change the ashtray after two butts and after putting dishes on the table•Offer a refill when a third of the drink is left•Clear empty glasses and dishes as necessary•Serve all beverages in accordance with Brand Standards and Use Records•Answer any guest questions about the menu items, daily specials and beverages, including knowledge of the ingredients, preparation methods and garnishes. Make appropriate suggestions to suit guest needs and proactively up-sell items.Check food before serving it to the guest to ascertain that appearance, temperature and portions are correct.•Operate the MICROS and Respak system accurately:•Ensure accurate and informative punching of orders•Have any voids or adjustments initialed by a supervisor•Enter and update the Respak system accurately, without adding unnecessary profiles•Ensure the prompt bussing of tables once the guest has departed. Ensure all re-setups of tables are clean, stain free and accurate, with special attention to detail.•Side stations must be clean and organized at all times.•Do all necessary set-up and side work assigned.•Each associate is expected to carry out, within their capabilities, all reasonable requests by management. This may involve working in or moving to another Food& Beverage outlet.OTHERSafety and Security:Report work related accidents, or other injuries immediately upon occurrence to manager/supervisor.Follow company and department safety and security policies and procedures to ensure a clean, safe, and secure environment.Notify Loss Prevention/Security of any guest reports of theft.•Policies and Procedures•Follow company, hotel and department policies and procedures.•Follows Marriott International Hotels Limited Regional Office policies and procedures•Protect the privacy and security of guests and coworkers.•Maintain confidentiality of proprietary materials and information.•Ensure uniform, nametags, and personal appearance are clean, hygienic, professional and in compliance with company policies and procedures.•Protect company tools, equipment, machines, or other assets in accordance with company policies and procedures.•Perform other reasonable job duties as requested by Supervisors and Management.•Working hours as required to do your job but normally not less than 48 hours per week.Guest Relations:•Actively listen and respond positively to guest questions, concerns, and requests using brand or property specific process (e.g., LEARN, JW Symphony of Service) to resolve issues, delight, and build trust.•Assist other employees to ensure proper coverage and prompt guest service.•Anticipate guests' service needs, including asking questions of guests to better understand their needs and watching/listening to guest preferences and acting on them whenever possible.•Address guests' service needs in a professional, positive, and timely manner.•Engage guests in conversation regarding their stay, property services, and area attractions/offerings.•Thank guests with genuine appreciation and provide a fond farewell.•Welcome and acknowledge each and every guest with a smile, eye contact, and a friendly verbal greeting, using the guest's name when possible.•Supply guests/residents with directions and information regarding property amenities, services, and hours of operation, and local areas of interest and activities.Communication:•Answer telephones using appropriate etiquette including answering the phone within 3 rings, answering with a smile in one's voice, using the callers' name, transferring calls to appropriate person/department, requesting permission before placing the caller on hold, taking and relaying messages, and allowing the caller to end the call.•Speak to guests and co-workers using clear, appropriate and professional language.•Talk with and listen to other employees to effectively exchange information.•Working with Others•Support all co-workers and treat them with dignity and respect.•Handle sensitive issues with employees and/or guests with tact, respect, diplomacy, and confidentiality. Develop and maintain positive and productive working relationships with other employees and departments.•Partner with and assist others to promote an environment of teamwork and achieve common goals.2019-09-20 14:22:42 |
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Residences Manager
INR7"YEARLY"
Residences ManagerFull Time (2-3 Yrs )Bulgari Hotels & Resorts |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Serves as the property Manager on Duty and oversees all property operations, ensuring that the highest levels of hospitality and service are provided. Represents property management in resolving any guest or property related situation. Manages the flow of questions and directs guests within the lobby. Serves as Guest Relations Manager and handles the tracking of service issues.CANDIDATE PROFILEEducation and ExperienceHigh school diploma or GED; 2 years experience in the guest services, front desk, or related professional area.OR2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; no work experience required.CORE WORK ACTIVITIESLeading Guest Services TeamsUtilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.Encourages and building mutual trust, respect, and cooperation among team members.Serves as a role model to demonstrate appropriate behaviors.Supervises and managing employees. Managing all day-to-day operations. Understanding employee positions well enough to perform duties in employees' absence.Supervises Concierge and/or Bell Staff, when applicable.Maintaining Guest Services and Front Desk GoalsManages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis.Develops specific goals and plans to prioritize, organize, and accomplish your work.Handles complaints, settling disputes, and resolving grievances and conflicts, or otherwise negotiating with others.Observes service behaviors of employees and ensures that all uniformed employees are properly attired and groomed, each wearing a nametag.Assists with energy conservation efforts by monitoring compliance during property tours.Managing Projects and PoliciesImplements the customer recognition/service program, communicating and ensuring the process.Conducts regular inspection tours of the entire facility for appearance, safety, staffing, security, and maintenance.Sends copy of MOD report to all departments on a daily basis.Ensures compliance with all policies, standards and procedures.Understands and can implement all emergency plans including accident, death, elevator, thefts, vicious crimes, bombs, fire, etc.Understands and complies with loss prevention policies and procedures.Ensuring Exceptional Customer ServiceProvides services that are above and beyond for customer satisfaction and retention.Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.Intervenes in any guest/employee situation as needed to insure the integrity of the property is maintained, guest satisfaction is achieved, and employee well being is preserved.Serves as a leader in displaying outstanding hospitality skills.Sets a positive example for guest relations.Empowers employees to provide excellent customer service.Observes service behaviors of employees and provides feedback to individuals.Maintains high visibility in public areas during peak times.Provides immediate assistance to guests as requested.Interacts with customers on a regular basis throughout the property to obtain feedback on quality of product, service levels and overall satisfaction.Records guest issues in the guest response tracking system.Reviews comment cards and guest satisfaction results with employees.Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.Managing and Conducting Human Resource ActivitiesIdentifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills.Providing guidance and direction to subordinates, including setting performance standards and monitoring performance.Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.Assists as needed in the interviewing and hiring of employee team members with the appropriate skills.Additional ResponsibilitiesProvides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.Analyzes information and evaluating results to choose the best solution and solve problems.Informs and/or updating the executives, the peers and the subordinates on relevant information in a timely manner.Communicates any variations to the established norms to the appropriate department in a timely manner.Maintains a strong working relationship with all departments to support property operations and goals and to expedite the resolution of any problems that may arise through the general operation of the property.Participates as needed in the investigation of employee and guest accidents.Performs Front Desk duties in high demand times.2019-09-20 14:22:42 |
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Hostesses
INR7"YEARLY"
HostessesFull Time (2-4 Yrs )Sunset Hospitality |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Requirements :Have 2-4 years of experience as HostessesShould be available in UAEInterested candidate can apply with your updated resume2019-09-20 14:22:41 |
Apply Now |
Hostess
INR7"YEARLY"
HostessFull Time (2-4 Yrs )Cabana Beach Bar & Grill |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Requirements :Have 2-4 years of experience as HostessShould be available in UAEInterested candidate can apply with your updated resume2019-09-20 14:22:41 |
Apply Now |
Server
INR7"YEARLY"
ServerFull Time (1-2 Yrs )Four Seasons Hotel Abu Dhabi at Al Maryah Island |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Responsibilities summary:Describe the selection of beverage menu items and food items to accompany to guests by offering interesting, and vivid descriptions of the each item s, origin, taste, and preparation methods; maintain food & menu knowledge for items offered in the outlet; communicate guest orders including any special needs or requests to the bartender using the hotel s point-of-sales system; check completed orders with the guest s original order; transport items to the guest table in a timely manner.Carry trays of food.Assist with bar inventory.Properly and accurately close guest checks; process cash and credit card payments; properly settle voided checks or complimentary items.Anticipate guest needs, ascertain satisfaction, and offer suggestions, and respond urgently and appropriately to guest concerns and requests.Breakdown, clean and set-up of tables and drink stations.Work harmoniously and professionally with co-workers and supervisors.2019-09-20 14:22:41 |
Apply Now |
F&B Server
INR7"YEARLY"
F&B ServerFull Time (2-3 Yrs )Mandarin Oriental Jumeira, Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Responsibilities:• Have a good understanding of the outlet s concept and food and beverage offerings and be able to verbally explain those to guests.• Ensure that mise en place is completed shift to shift and during service in order to provide an efficient service. This includes cleaning tasks in front and back of house as well as polishing and assembling of equipment.• Be able to operate the required steps on the POS - point of sales system in order to process food and beverage orders.• Be able to deliver service by understanding the guest requirements.• Carry out all tasks in a friendly, courteous and efficient manner.• Properly up-sell services and products to our guests at all times, enhancing service and generating increased revenue.• Be able to process MOHG Gift cards and other non-cash methods of payment.• Perform any tasks relating to billing according to hotel standards and cashiering policies.• Ensure all dishes are presented in compliance with hotel standards and food & beverage specifications.• Conserve all outlet equipment and utensils in good conditions by proper day to day handling of all applicable utensils and by carrying out required side duties as assigned.• Assist in picking up all required stocks, including linen, beverage, dried goods and others and arrange them accordingly.• Ensure product knowledge is up to date.• Ensure that management and kitchen colleagues are informed of any special guest preferences or allergies.• Support as required other outlets as assigned by the Restaurant/ Outlet Manager.• Any other reasonable tasks as assigned by the Restaurant/ Outlet Manager.• Communicate well with colleagues and superiors in order to avoid misunderstandings and other shortfalls caused by lack of communication.• Be committed to being a team player; proactively cooperating and supporting colleagues in operational tasks.• Listen to every guest and observe body language carefully in order to be able to understand guest needs and expectations and consistently delight and satisfy every guest.• Have a natural, warm smile and a friendly and passionate approach towards guests.• Create WOW moments to surprise and delight guests in the Restaurants through gestures and other actions.• Ensure customer satisfaction from arrival to departure in accordance to the MOHG Legendary Quality Experiences (LQEs), the MOHG Pillars and the respective service standards of MOQA.• Report guest s preference to superiors and act upon them whenever known.Skills & Qualifications• High School qualification or equivalent is preferred.• Degree or Higher National Diploma in Hospitality/Hotel/Business Management is preferred.• Experience in a high-volume restaurant with highest levels of service is preferred.• Luxury hotel experience preferred.• Minimum 2 years experience working as server.• Ability to understand guest needs and to deliver superior customer service.• Ability to work long hours with a strong focus on operational excellence.• Familiar with restaurant point of sales and cashiering procedures is preferred.• Knowledge of Fine Dining service procedures and standards as well as casual dining is preferred.• Ability to understand the flow of service and handle multiple tasks effectively is preferred.• Basic computer skills including MS Office is preferred.2019-09-20 14:22:41 |
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Public Area Attendant
INR7"YEARLY"
Public Area AttendantFull Time (1-2 Yrs )LEVA Hotel, Mazaya Centre |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Responsibilities:Consistently offer professional, friendly and engaging serviceClean assigned public areas throughout hotelEmpty trash in all public areas and clean public area restroomsClean all mirrors, inside of windows, wipe and dust all surfaces; keeping all brass shinyVacuum carpets where neededFollow departmental policies, procedures and service standardsReport necessary maintenance itemsFollow all safety and sanitation policiesOther duties as assignedQualifications:Previous housekeeping experience an assetProficient in EnglishExcellent communication and organizational skillsStrong interpersonal and problem solving abilitiesHighly responsible & reliableAbility to work cohesively with fellow colleagues as part of a team with minimum supervisionAbility to work well under pressure in a fast paced environmentAbility to focus attention on guest needs, remaining calm and courteous at all timesPhysical Aspects of Position (include but are not limited to):Constant standing and walking throughout shiftFrequent lifting and carrying up to 30 lbsFrequent kneeling, pushing, pulling, liftingOccasional ascending or descending ladders, stairs and ramps2019-09-20 14:22:41 |
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Chef De Partie
INR7"YEARLY"
Chef De PartieFull Time (2-3 Yrs )JA Resorts & Hotels |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Prepare food items and ensure that the food quality and presentation consistently meet the expectations of the supervisor, guest and associates. All government food handling regulations must be consistently followed by all kitchen associates.Assist the Sous Chef during the production, serving and coordination of the daily operations. Act as Sous Chef during its absence, in coordination with the senior chef in the designated property.Taste all the food items prepared for the consumption of the hotel guests making sure that the final product is up to the hotel standard and to the guests needs and expectations.Assist the Sous Chef during the production, serving and coordination of the daily operations. Act as Sous Chef, in coordination with the senior chef in the Property when this is not on duty or absent from the operation.2019-09-20 14:22:36 |
Apply Now |
Chef de Partie - Japanese Cuisine
INR7"YEARLY"
Chef de Partie - Japanese CuisineFull Time (2-3 Yrs )Marriott Hotels Resorts /JW Marriott |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform F&B service staff of 86'ed items and available menu specials. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model.Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests' service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Marriott International does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local laws.2019-09-20 14:22:36 |
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Commi
INR7"YEARLY"
CommiFull Time (1-2 Yrs )Sheraton Grand Hotel, Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19POSITION PURPOSEAs a member of the kitchen team you are responsible for supporting all aspects of kitchen management, team training and development, and all Health and Safety aspects related to the kitchen. You will be responsible for maintaining standards & full preparation & service of all mep of your manned section whilst being able to offer assistance to all members of the culinary brigade.ESSENTIAL FUNCTIONS•Demonstrate initiative at all times•Strong desire to improve on skills and knowledge•Ability to produce own work in accordance with a deadline•Seek own solutions to the minor obstacles that occur from time to time•To project a pleasant and positive professional image to all contacts at all times•Ensure full liaison with other members of the section and the Kitchen team•Strong communication with the Chef de Partie of the section•Completion of daily required food safety records to comply with HACCP & Sous Vide SOP's•Daily data collection and reporting of issues as they arise•Completion of Progress Training & participation in Progress related activities•Support of Departmental objectivesSPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES•Has previous experience in 5 star hotel•Totally embrace the philosophy of guest and customer service and owns the guests•Identify yourself with the hotel s brand and operating philosophy•Possess a warm and friendly demeanor•Strive to achieve satisfaction and delight of our customers•Is detail oriented.2019-09-20 14:22:35 |
Apply Now |
Commi - Pastry
INR7"YEARLY"
Commi - PastryFull Time (1-2 Yrs )Sheraton Grand Hotel, Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19POSITION PURPOSEAs a member of thekitchen team you are responsible for supporting all aspects of kitchenmanagement, team training and development, and all Health and Safety aspectsrelated to the kitchen. You will beresponsible for maintaining standards & full preparation & service ofall mep of your manned section whilst being able to offer assistance to allmembers of the culinary brigade.ESSENTIAL FUNCTIONS• Demonstrate initiative at alltimes• Strong desire to improve onskills and knowledge• Ability to produce own work inaccordance with a deadline• Seek own solutions to the minorobstacles that occur from time to time• To project a pleasant andpositive professional image to all contacts at all times• Ensure full liaison with othermembers of the section and the Kitchen team• Strong communication with theChef de Partie of the section• Completion of daily requiredfood safety records to comply with HACCP & Sous Vide SOP's• Daily data collection andreporting of issues as they arise• Completion of Progress Training& participation in Progress related activities• Supportof Departmental objectivesSPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES• Has previousexperience in 5 star hotel• Totallyembrace the philosophy of guest and customer service and owns the guests• Identifyyourself with the hotel s brand and operating philosophy• Possess awarm and friendly demeanor• Strive toachieve satisfaction and delight of our customers• Is detailoriented2019-09-20 14:22:35 |
Apply Now |
Commi 2 - Pastry
INR7"YEARLY"
Commi 2 - PastryFull Time (2-3 Yrs )Sheraton Hotels & Resorts |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19POSITION PURPOSEAs a member of thekitchen team you are responsible for supporting all aspects of kitchenmanagement, team training and development, and all Health and Safety aspectsrelated to the kitchen. You will beresponsible for maintaining standards & full preparation & service ofall mep of your manned section whilst being able to offer assistance to allmembers of the culinary brigade.ESSENTIAL FUNCTIONS• Demonstrate initiative at alltimes• Strong desire to improve onskills and knowledge• Ability to produce own work inaccordance with a deadline• Seek own solutions to the minorobstacles that occur from time to time• To project a pleasant andpositive professional image to all contacts at all times• Ensure full liaison with othermembers of the section and the Kitchen team• Strong communication with theChef de Partie of the section• Completion of daily requiredfood safety records to comply with HACCP & Sous Vide SOP's• Daily data collection andreporting of issues as they arise• Completion of Progress Training& participation in Progress related activities• Supportof Departmental objectivesSPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES• Has previousexperience in 5 star hotel• Totallyembrace the philosophy of guest and customer service and owns the guests• Identifyyourself with the hotel s brand and operating philosophy• Possess awarm and friendly demeanor• Strive toachieve satisfaction and delight of our customers• Is detailoriented2019-09-20 14:22:35 |
Apply Now |
Concierge Agent
INR7"YEARLY"
Concierge AgentFull Time (1-2 Yrs )Sheraton Grand Hotel, Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19POSITION PURPOSEThe concierge at Sheraton Grand Hotel, Dubai serves as a Hub Help Desk that provides our guests with guidance throughout their stay.Our concierges are the ultimate creators of the guests experiences and by using their passion to serve they will play a vital role in our GSS being a factor of satisfaction and as a result building loyalty beyond reason.ESSENTIAL FUNCTIONS•Ensure that services provided are in harmony with our Sheraton core values•Ensure that our guests receive an on brand arrival/departure experience.•Acknowledge and recognize Loyalty members.•Have sufficient information about local surrounding areas to able to provide guests with choices and/or alternatives when requesting for assistance.•Build positive, effective and on brand relationships with internal and external customers including VIPs and Loyalty elite members•Enforce free marketing activities to promote the hotel services through our guests by encouraging them to post reviews and tweets in the various social media.•Actively participate in the hotel sustainability, community and OI activities.•Ensure proper grooming and personal hygiene at all times as per hotel guidelines.•Be knowledgeable about the hotel GSS scores and current improvement plans set for the department.•Updates the Concierge information file at all times with the need additional information such as: Yacht renting Companies, Jewelry shops, Car rental companies, Nurseries, Malls, Branded Shops, travel agents and tour companies.•Ensures that concierge desk at all times has the sufficient stationary and collaterals including Maps.•Follow strictly the petty cash finance policy.•Handles guests post cards sending and providing stampsSPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES•Has previous experience of working in 5 star hotel•Has excellent command of English•Has Computer and Opera•Organized with good communications and follow up skills•Totally embrace the philosophy of guest and customer service and owns the guests•Possess a warm and friendly demeanor•Strive to achieve satisfaction and delight of our customers2019-09-20 14:22:35 |
Apply Now |
Guest Service Agent
INR7"YEARLY"
Guest Service AgentFull Time (1-2 Yrs )Sheraton Grand Hotel, Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19POSITION PURPOSETo provide our guests with an on brand personalized arrival and departure experience as well as ensure guest ledgers are well controlled and effectively contribute in a high guest satisfaction loyalty composite through recognition, friendliness, helpfulness and efficiency.ESSENTIAL FUNCTIONS•Ensure that services provided are in harmony with our Sheraton core values•Ensure that our guests receive an on brand personalized experience upon arrival, departure and throughout their stay.•Ensure smooth and clear communication with all other FO, HK, Club and Room service associates.•Control high balance report on a daily basis.•Acquire the proper product and service knowledge needed to perform your job properly.•Ensure that guests requests are fulfilled and closed in GXP within 15 minutes as average response time.•Ensure guests defects are closed in GXP within 15 minutes from the time the complaint was received while ensuring that guests are appropriately compensated and guests are satisfied.•Use GXP to update guests profiles with requests, defects, preferences and any other comments/information acquired during stay•Be aware of the hotel Fire and Emergency procedures.•Ensure desk is at all times equipped with functional equipment and stocked with enough stationary and collateral, forms and order them in a timely manner.•Trouble Shoot and/or assist guests with internet issues.QUALIFICATION STANDARDS•Should have previous experience in 5 star hotel•Should have 1-2 years experience in similar•Totally embrace the philosophy of guest and customer service and owns the guests;•Identify yourself with the hotel s brand and operating philosophy;•Possess a warm and friendly demeanor;•Strive to achieve satisfaction and delight of our customers;•Is detail oriented;2019-09-20 14:22:35 |
Apply Now |
Spa Receptionist
INR7"YEARLY"
Spa ReceptionistFull Time (1-2 Yrs )Sheraton Grand Hotel, Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19POSITION PURPOSETo welcome guests and answer all enquiries observing set standardsand with patience. Have a complete knowledge of the treatments and servicesoffered, and any promotions that may be on offer at the time. To ensure thatall operational procedures, codes of conduct and standards of appearance aslaid down by the Assistant Spa Manager are implemented and adhered to by allreception staff. To organize scheduling and maximize use of time within thediary.ESSENTIAL FUNCTIONS- To ensure a warmfriendly welcome to all clientele at all times.- To co-ordinate guestsconsultation records with the Therapists.- Ensure that all relevantspa staff receive a print out of their daily schedule.- To adhere to an agreedreporting system on a timely basis.- To be responsible forall billing procedures at the reception desk and the correct reconciliation offunds at the close of each shift and at the end of the day s work.- Complete daily openingprocedures and check lists per relevant area daily.- Schedule reservationsof Spa services for guests and monitor availability of treatments and staff toensure prompt service according to the relevant skills of the therapists.- To organize schedulingto maximize use of time and profitability whilst ensuring that the client sneeds are of first importance.- Assist withadministration duties such as, purchasing, receiving and inventory reporting.- To give the clientelethe best possible service, and make the client feel important.- To show a professionalattitude at all times, particularly with regard to punctuality, appearance andgeneral manner.- To ensure that alladministrative procedures run professionally.- To supervise andconduct the safety of users and equipment in the spa and receive training toensure that all relevant legislation pertaining to the Health and Safety atWork Law and Health and Hygiene standards are implemented and monitored withinthe spa.- To recognize theimportance of sales in every aspect of their role.- To have full retailknowledge of products and prices charged.- Must attend alltraining courses as deemed necessary by the Spa Supervisor.QUALIFICATION STANDARDS- Must have proven trackrecord in Spa, Fitness or Hospitality industry- Must be able to assistguests with inquiries- Must be able to speakand write in English- Totally embrace thephilosophy of guest and customer service and owns the guests- Identify yourself withthe hotel s brand and operating philosophy- Possess a warm andfriendly demeanor- Strive to achievesatisfaction and delight of our customers- Must be detailed oriented.2019-09-20 14:22:35 |
Apply Now |
Front Office Receptionist
INR7"YEARLY"
Front Office ReceptionistFull Time (2-3 Yrs )Gateway Hotel Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19POSITION SUMMARY:Represents the hotel to the guest throughout all stages of the guest's stay. Determinate's a guest's reservation status and identifies how long the guest will stay. Helps guests complete registration cards and then assigns rooms, accommodating special requests whenever possible.Verifies the guest's method of payment and follows established credit-checking procedures. Places guest and room information in the appropriate front desk racks and communicates this information to the appropriate hotel personnel.FRONT OFFICE ASSOCIATE DUTIES AND RESPONSIBILITIES:Register guests and assigns rooms. Accommodates special requests whenever possible.Assists in pre-registration and blocking of rooms for reservations.Thoroughly understand and adheres to proper credit, check- cashing, and cash handling policies and procedures.Understands room status and room status tracking.Knows room locations, types of rooms available, and room rates.Must be sales-minded. Presents options and alternatives to guests and offers assistance in making choices.Uses suggestive selling techniques to sell rooms and to promote other services of the hotel.Knows the location and types of available rooms as well as the activities and services of the property.Coordinates room status updates with the housekeeping department by notification housekeeping of all checkouts, late checkouts, early check-ins, special requests, and day use rooms.Possesses a working knowledge of the reservations department. Takes same day reservations and future reservations when necessary. Knows cancellation procedures.Maintains guest room key storage, and maintains and supervises access to safe deposit boxes.File room keys ( only for manual room key hotels)Knows how to use front office equipment.Process guest check-outs.Performing cashier related functions like posting charges to guest accounts, raising paid out's, currency exchange,Follows procedures for issuing and closing safe deposit boxes used by guests.Works closely with the housekeeping department in the keeping room status reports up to date and coordinates requests for maintenance and repair work.Uses proper telephone etiquette.Performs cashiering tasks like bill/invoice settlement, posting charges to the guest, paid out's, Foreign currency exchange etc.Uses proper mail, package, and message handling procedures and record details in the courier Mail Register.Advise guest of any messages, mail, faxes, etc. received for them.Inform guest of the room safe and mini-bar key and room key procedures.Issue parking passes/validate valet parking tickets.Communicate services and amenities of the hotel to guests.Obtain proper identification for tax-exempt guests and attach the form to registration card.Direct Bell Person to escort guest and transport their luggage to the room.Reads and initials the pass-on log and bulletin board daily. Is aware of daily activities and meetings taking place in the hotel.Attends department meetings.Reports any unusual occurrences or requests to the manager or assistant manager.Knows all safety and emergency procedures, Is aware of accident prevention policies.Maintains the cleanliness and neatness of the front desk area.Understand that business demands sometimes make it necessary to move employees from their accustomed shift to other shifts.Advise guest of any messages, mail, faxes, etc. received for them.2019-09-20 14:22:35 |
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WAITER/WAITRESS FOR 1.2K AED++ FOR A CATERING COMPANY IN UAE
INR7"YEARLY"
WAITER/WAITRESS FOR 1.2K AED++ FOR A CATERING COMPANY IN UAEFull Time (1-2 Yrs )Confidential Company |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19POSITION: 40 WAITER/WAITRESS
SALARY: 1,200 AED plus accommodation, transportation, duty meals, laundry and other benefits as per UAE Law
HIRING COMPANY: well known catering company in Abu Dhabi
WORK LOCATION: Abu Dhabi, UAE
AVAILABILITY: Can join immediately (priority for visit/cancelled visa-holders)
EMPLOYMENT TYPE: Full-time / offers will be given immediatelyCANDIDATE PROFILE:
Open to any nationalities for Male and Female 35 years old and belowEXPERIENCE REQUIRED:
1 year of experience is essential as Waitress is essential but not a MUST
Ability to take food order, Good English communications skillsJOB DESCRIPTION:
Set-up tables and provide menu to guests2019-09-20 14:22:35 |
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BARISTA UP TO 3.5K AED FOR A LEADING CATERING SERVICES COMPANY IN AUH
INR7"YEARLY"
BARISTA UP TO 3.5K AED FOR A LEADING CATERING SERVICES COMPANY IN AUHFull Time (1-3 Yrs )Confidential Company |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19POSITION: BARISTA
SALARY: up to 3,500 AED depending on experience and qualifications
HIRING COMPANY: Catering Services Company
WORK LOCATION: Abu Dhabi, UAE
AVAILABILITY: Immediately can join will be prioritized
EMPLOYMENT TYPE: Permanent/Full timeCANDIDATE PROFILE:
Open to Filipino and Indian nationalities
Male/Female, 35 years old and below only
If on visit/tourist visa, it must be valid for at least 2 months
Passport must be valid for at least 1 yearEDUCATION/EXPERIENCE REQUIRED:
Relevant certification/diploma/training/experience is an advantage
At least 1 year of experience as Barista in the food and beverage/hospitality industry
With catering background is a plus
With background working in a café’ or coffee shops is a plus
Home country experience is acceptable
With proper hygiene is required
Flexibility to work in various shifts
Basic math skills
Must be a team player and can work under pressure
Cheerful and pleasant personality
Excellent communication and customer service skillsJOB DESCRIPTION:
Greet customers, provide menu, and answer their questions regarding ingredients
Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)
Prepare and serve beverages and food items
Receive and process payments (cash and credit cards)
Keep the bar area clean
Maintain stock of clean mugs and plates
Check if brewing equipment operates properly and report any maintenance needs
Comply with health and safety regulations
Communicate customer feedback to managers and recommend new menu items2019-09-20 14:22:35 |
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CATERING/EVENTS SUPERVISOR UP TO 4K AED++ FOR A CATERING SERVICES
INR7"YEARLY"
CATERING/EVENTS SUPERVISOR UP TO 4K AED++ FOR A CATERING SERVICESFull Time (2-3 Yrs )Confidential Company |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19POSITION: Catering/Events Supervisor
SALARY: up to 4,000 AED depending on experience and qualifications plus accommodation, transportation and duty meal
HIRING COMPANY: Catering Services
WORK LOCATION: Abu Dhabi
AVAILABILITY: Can join immediately will be prioritized
EMPLOYMENT TYPE: Permanent CANDIDATE PROFILE:
Open to Indian, Nepali and Sri Lankan
Male/Female, 40 years old and belowEDUCATION/EXPERIENCE REQUIRED:
Diploma/High School or any related certificate; food safety training is a plus
Minimum 2 years of experience in a supervisory role in the hospitality/catering/events industry
Good customer service and communication skills
The ability to demonstrate great team work and show the ability to follow instructions and supervise a small team
Basic Food Hygiene, and Basic Health and Safety certificates are advantageous but not essential
Good computer skillsJOB DESCRIPTION:
Preparation of and the serving of meals to customers to the required standard
Ensure that the kitchen and service areas are clean and tidy
Ensure all food and health and safety regulations are followed
Undertake accurate and timely stock taking, reconciliation of money and invoices
Completion of company documents
Usage of internal software for recording accounts
Oversee staff reporting into you
Manage workloads of yourself and staff2019-09-20 14:22:35 |
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Waiter/Waitress
INR7"YEARLY"
Waiter/WaitressFull Time (2-8 Yrs )People HR Solutions Latin America |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Position: Waiters and waitresses
Contract type: Open
Location: Dubai
Nationality: Latin American / EuropeanThe Role
Waiters and waitresses for an iconic, French-Vietnamese restaurant that has been an institution in the New York scene for decades.Job description
Amazing personality, good English.
We are looking for a skilled Waiter or Waitress to take orders and deliver food and beverages to our customers.
The right Waiter/Waitress uplifts the dining experience for customers. We are looking for someone who will have the patience, personality and perseverance to thrive in this role.
Waiter/Waitress responsibilities include greeting and serving customers, providing detailed information on menus, multi-tasking various front-of-the-house duties and collecting the bill.
If you are able to perform well in fast-paced environments, we’d like to meet you.
To be a successful Waiter or Waitress, you should be polite with our customers and make sure they enjoy their meals.
You should also be a team player and be able to effectively communicate with our Kitchen Staff to make sure orders are accurate and delivered promptly.
Ultimately, it is the duty of our Waiters/Waitresses to provide an excellent overall dining experience for our guests.Skills and experience
Minimum 2 years experience in luxury hotels, preferably previous experience in a fine dining restaurant.
English Language proficiency. Another language will be valued
Customer-oriented attitude.
Active listening and effective communication skills.
Team spirit
Flexibility to work in shifts.Job Type: Full-timeSalary: AED1,500.00 to AED5,000.00 /month2019-09-20 14:22:35 |
Apply Now |
Pastry Chef
INR7"YEARLY"
Pastry ChefFull Time (2-3 Yrs )Swissotel Al Maqam |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Pastry ChefAs a Pastry Chef, you are requested to ensure highest quality and standard of food served. Also performing training programs (theoretical and practical) for Commis and traineeSummary of Responsibilities:Prepare dough for pies, bread and rolls and sweet goods, and prepare batters for muffins, cookies, cakes, icings and frostings according to standards•Operate machinery.•Bake mixed dough s and batters.•Frost and decorate cakes or other baked goods.•Ensure quality of products meets established standards.•Purchase baking supplies. Strive to be innovative, creative and dynamic, with a positive attitude toward work.•Ensure departmental standards and Food and Beverage core standard followed.•Ensure a high standard of productivity, quality, presentation and consistency.•Food requisition to be supervised and monitor with the dept.•Effective control on food cost, portion control, labor cost, productivity and wastage•Effective leader who will drive this team to success by communication in meetings, ongoing training with all employees, apprentices, standardized recipes, and updating of training manuals.•Apply & follow all policies & procedure established in the hotel & kitchen dept.•Observe a high standard of cleanliness at all the time in the kitchen, respect established regulation on health & safety procedures, and committed to work in a safe workplace environment.•Active participation in managing administrative tasks for dept., and employee s career development.•Actively participates with the Pastry dept. on hotel goals.•Check daily orders for all satellite kitchens.•Supervise cleaning of preparation kitchen. Refer to kitchen manual regarding cleaning specifications.•Cooperated and delegate work properly. These are essential for the smooth operations of the kitchen.•To obey all house rules and to also assist in the enforcing of them, he must conduct himself in such a manner as to encourage fellow team members to do likewise.•Performs other duties assigned by his / her Supervisor2019-09-20 14:22:34 |
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Waitress
INR7"YEARLY"
WaitressFull Time (1-2 Yrs )Grand Excelsior Hotel Deira |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Perform all necessary tasks to service Food & Beverage according to the standard of performance manual of the Hotel
Greet & seat customers and serve them in a professional, discreet & personalized way
Acquire in-depth knowledge of the Food & Beverage menu of the assigned outlet in order to assist and provide advice to Guests
Consistently monitor quality of Food & Beverage being served
Practice good customer relations and attend to customer complaints/queries satisfactorily
Responsible for maintaining hygiene and cleanliness standards in the outlet & upkeep of all service equipment
Responsible for all service preparations before, during & after the service (mis-en-place & mis-en-scene)
Ensure minimum wastage, breakage and spoilage
Actively use up selling techniques to exceed Guest expectations and increase revenue
Operate in a safe and environmentally friendly way to protect guests’ and employees’ health and safety, as well as protect and conserve the environment
Comply with the hotel environmental, health and safety policies and procedures2019-09-20 14:22:34 |
Apply Now |
Kitchen Steward
INR7"YEARLY"
Kitchen StewardFull Time (2-3 Yrs )Raffles Hotels and Resorts |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Perform duties as assigned by the Stewarding Supervisor, Asst. Chief Steward and the chief StewardPerform general cleaning duties as assigned by the Stewarding Supervisor in accordance established standards of performance and schedules.Ensure the safe, correct and economic use of Stewarding equipment that includes|:Dishwashing MachineGlass washing MachinePot Washing MachineFloor Cleaning and Maintenance machinesSilver Burnishing MachineTransportation VehiclesClean, wash, polish dishes and other operating equipment in any Food and beverage outlet according to the established hygiene and sanitation standards.Clean, wash pots, pans and other kitchen utensils in accordance with the established hygiene and sanitation standards.Count, sort and prepare operating equipment for Banquet functions.Ensure that all operating and kitchen equipment/utensils are maintained to high standard with minimum breakage.Ensure that all machineries and equipments are clean and sanitized according to the established hygiene and sanitation standard.Carry out other duties and responsibilities as assigned.Clean all service areas and back of the house areas as necessary or as directed by Stewarding Supervisor.Keep all kitchen areas clean, neat, tidy and well organize at all times.Remove food waste and garbage at periodic intervals or as necessary in accordance with the established sanitation standard.Ensure that high standard of personal hygiene and grooming are strictly observed and followed.To ensure that prescribed uniform are worn well pressed and in good state of repair, and ensure that name badges are worn at all times.Security conscious with respect to customers, colleagues, hotel property and welfare.Ensure the departmental area is maintained in safe, hygienic state and to report any damage to furniture, fittings and equipment to immediate superiors.Communicate positively with colleagues and superiors to ensure effective teamwork and high morale.Attend meetings, briefings and training sessions/courses that may be beneficial to both personal and departmental needs.Maintain good working relationship with colleagues and all other department and sub-sectionsRespond to any changes in the departmental function as dictated by the industry, company and Management.QUALIFICATIONS & REQUIREMENTS:Reading, writing and oral proficiency in the English language2019-09-20 14:22:34 |
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Waitress
INR7"YEARLY"
WaitressFull Time (0-5 Yrs )Flipt Kitchen |
Abu Dhabi
,
United Arab Emirates
United Arab Emirates
0abu dhabi
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19PLEASE READ CAREFULLY AS THIS CAN BE THE DREAM JOB YOU HAVE BEEN LOOKING FOR OR A MISSED OPPORTUNITY!
Dear Candidate,
We are the first Casual Fine Diner in UAE and the region with exclusive menu and dishes. We are expanding our second branch with a new market braking product and thus seeking the best to front our brand and restaurant.We believe we are in the people's industry. Thus we take care of our team so they can take care of our guests. This is not just another standard job opportunity; this can become the Dream Job you have been looking for. We offer very faced paced career path growth for our employees with outstanding OTE Bonuses.
We are a modern style new concept international cuisine that launched in Abu Dhabi in Q1'19 and now expanding with a second branch already. We are running a very niche premium exclusive high quality of food and service. Our team share a high level of family and friendly spirit that keeps our working environment a very welcoming pleasant and happy place to work in.Job Description and duties:Our Waitress would be our trust frontier with our guests in the restaurant. Thus we are looking for the right candidate who we can work along side with to be a part of our team and have a mutual indulging work environment throughout a long last fruitful business and personal relation. Our company works in a family oriented spirit backing each other to optimize and deliver an unmet level of internal and customer satisfaction. Through which our candidate would be asked to:- Sales and Networking with high end and VIP guests.- Receive walk-in guests.- Attend to guests reservations and phone calls.- Handle bill payments.- Follow POS and Internal electronic and personal operation flow.- Liaise with all the team and managers.- Able to multi-task with a smile on display to our guests even during rush hour.Required Skills:- Friendly and self-initiated in serving.- Smiling and very patient.- Fit appearance and presentable.- Proficient Multi-tasking skills- Good master of communication skills and language.- Team collaboration and leadership skills.aBenefits:
• Un-capped OTE Earnings and Bonuses
• Medical Insurance
• Transportation and Food Allowance.Submission Requirement:Please submit 2-3 personal professional or casual picture(s) along with your CV.2019-09-20 14:22:34 |
Apply Now |
Housekeeping Attendant
INR7"YEARLY"
Housekeeping AttendantFull Time (1-2 Yrs )Sheraton Grand Hotel, Dubai |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19POSITION PURPOSEAs a housekeeping attendant you willbe responsible to clean different areas of the hotel, delivering highstandards.ESSENTIAL FUNCTIONS• Able to work in the cleaning of the rooms, in thecleaning of public areas or in the laundry accordingly to the hotel soperational needs, company standards and guarantee highest quality.• Able to work as a Team player.• To keep all equipment clean, tidy and well maintained.• To have a complete understanding of the differentcleaning products and tools under use.• To carry out special jobs, projects, tasks according tothe needs of the hotel.• Able to report damage or missing items to the supervisors.• To report and delivery to the supervisor any lost andfound property in the rooms, public areas or back of the house.• Able to work in high cleaning in the rooms and publicareas.• To attend special guest requests in a courteously andpromptly manner.• To be ready to give a personalized experience to ourguest.• To attend daily briefings, and participate in aproactive way.SPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES• Hotel experience is an advantage• Ability to work in a teamQUALIFICATION STANDARDSWe do expect that you do have theexperiences/ behaviors below. You:• Totally embrace the philosophy of guest andcustomer service and owns the guests;• Identify yourself with the hotel s brandand operating philosophy;• Possess a warm and friendly demeanor;• Strive to achieve satisfaction and delightof our customers;• Are detail oriented;• Thrive on pride of work and its product;• Play as a team to achieve common goals;• Have immaculate personal presentation e.g.grooming and conversational ability;• Demonstrate self-confidence, energy andenthusiasm;• Have a strong ability to learn skills,retain and demonstrate learning;• Uphold ethical business practices.PHYSICAL CONDITION REQUIRED FOR YOURROLE• Ability to lift and move heavy objects.• Ability to climb stairs and run high cleaning tasks.• Ability to walk for long periods of time.• Ability to work outdoor in all temperatures and weatherconditions.• Ability to tolerate any personal protective equipment.2019-09-20 14:22:34 |
Apply Now |
Commi 2
INR7"YEARLY"
Commi 2Full Time (2-3 Yrs )Sheraton Hotels & Resorts |
Dubai
,
United Arab Emirates
United Arab Emirates
0dubai
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19POSITION PURPOSEAs a member of the kitchen team you are responsible for supporting all aspects of kitchen management, team training and development, and all Health and Safety aspects related to the kitchen. You will be responsible for maintaining standards & full preparation & service of all mep of your manned section whilst being able to offer assistance to all members of the culinary brigade.ESSENTIAL FUNCTIONS•Demonstrate initiative at all times•Strong desire to improve on skills and knowledge•Ability to produce own work in accordance with a deadline•Seek own solutions to the minor obstacles that occur from time to time•To project a pleasant and positive professional image to all contacts at all times•Ensure full liaison with other members of the section and the Kitchen team•Strong communication with the Chef de Partie of the section•Completion of daily required food safety records to comply with HACCP & Sous Vide SOP's•Daily data collection and reporting of issues as they arise•Completion of Progress Training & participation in Progress related activities•Support of Departmental objectivesSPECIFIC JOB KNOWLEDGE, SKILLS AND ABILITIES•Has previous experience in 5 star hotel•Totally embrace the philosophy of guest and customer service and owns the guests•Identify yourself with the hotel s brand and operating philosophy•Possess a warm and friendly demeanor•Strive to achieve satisfaction and delight of our customers•Is detail oriented.2019-09-20 14:22:34 |
Apply Now |
Fatayer Chef
INR7"YEARLY"
Fatayer ChefFull Time (1-2 Yrs )Palma Beach Resort & Spa |
Other
,
Not Mentioned
other
0other
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Palma Beach Resort & Spa is established since 1995, it is built with Ancient Egyptian concept blend with classy facilities and amenities to give pleasure, tranquility and luxury to our guest. It has spacious and well designed chalets to meet the needs of the guest. So whether, you come for Holiday or Business we offer both pleasure and comfort.
We are currently looking for:-
Fatayer Chef
Candidate should preferably have previous experience preferably in UAE in a similar role with a reputed hotel chain.
Outstanding ability to create, maintain & motivate a Team
Good English communication skills and Excellent Guest Relation Skills
Attractive salary and benefits offered for the right candidate.
Please send your CV with photo urgently.2019-09-20 14:22:33 |
Apply Now |
Demi Chef
INR7"YEARLY"
Demi ChefFull Time (1-2 Yrs )Palma Beach Resort & Spa |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Palma Beach Resort & Spa is established since 1995, it is built with Ancient Egyptian concept blend with classy facilities and amenities to give pleasure, tranquility and luxury to our guest. It has spacious and well designed chalets to meet the needs of the guest. So whether, you come for Holiday or Business we offer both pleasure and comfort.We are currently looking for:-Demi ChefCandidate should preferably have previous experience preferably in UAE in a similar role with a reputed hotel chain.Outstanding ability to create, maintain & motivate a TeamGood English communication skills and Excellent Guest Relation SkillsAttractive salary and benefits offered for the right candidate.Please send your CV with photo urgently.2019-09-20 14:22:33 |
Apply Now |
Assistant Coffee Shop Manager ( Arabic only )
INR7"YEARLY"
Assistant Coffee Shop Manager ( Arabic only )Full Time (2-3 Yrs )Palma Beach Resort & Spa |
United Arab Emirates
Not Mentioned
united arab emirates
0united arab emirates
|
20-09-2019 2019-12-19Palma Beach Resort & Spa is established since 1995, it is built with Ancient Egyptian concept blend with classy facilities and amenities to give pleasure, tranquility and luxury to our guest. It has spacious and well designed chalets to meet the needs of the guest. So whether, you come for Holiday or Business we offer both pleasure and comfort.We are currently looking for:-Assistant Coffee Shop Manager ( Arabic only )Candidate should preferably have previous experience preferably in UAE in a similar role with a reputed hotel chain.Outstanding ability to create, maintain & motivate a TeamGood English communication skills and Excellent Guest Relation Skills2019-09-20 14:22:33 |
Apply Now |
