Lead Technician Aircraft intenance Third Party a Tech Support
INR7"YEARLY"
Lead Technician Aircraft intenance Third Party a Tech SupportFull Time (1-10 Yrs )Oman Air |
Muscat
Oman
Oman
0muscat
|
06-12-2018 2019-03-06-Responsible for provision of basic ground handling services to all Company and contracted parties as per maintenance requirements.-Ensure to follow instructions issued by Charge hand and carry out the work as required.-Ensure that all manuals and publications are maintained in good order and kept up to date to the last revision.-Ensure that all tools and equipment used are operated correctly, safely and maintained in good working condition.-Record and maintain respective records for all maintenance work carried out.-Ensure-Perform Aircraft arrival and pre departure checks, walk around and carry out snag rectification as required by the Licensed Engineer attending the aircraft-Maintain a current permanent record of tools and equipment in accordance with procedure.-Assist in the training and development of Omani National staff placed under his control.-Report any un serviceability of equipment or tooling or occurrences, to his lead Charge hand.-Ensure adequate pre work preparation is carried out to ensure efficient work process.-Adhere to the Airport Authorities rules and company procedures and regulations.-Record all delays and incidence-accidents occurrence on the required forms and submit to the lead charge hand for his action to completion.-Adhere to the HSE-administration-disciplinary policies of the company.-Carry out Aircraft maintenance and rectification work as directed by immediately reporting personnels.-To take charge of Charge hand duties whenever Charge hand is on leave-absent.-Undertake other related task as instructed by immediate supervisor.
REQUIREMENTS:
Fresh Bachelor degree in Engineering in Aircraft MaintenanceOR Two years college Diploma in a related Aircraft Maintenance engineering / EASA C of R discipline with 02 years of relevant experience preferably in aircraft maintenance activitiesOR Specialised technical institute certificate preferably ICAO Type II LWTR or recognized aircraft maintenance training certificate with Secondary School having 06 years of WY / Aircraft Maintenance experience.2018-12-06 23:42:43 |
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Lead Technician Aircraft intenance Base intenance Section
INR7"YEARLY"
Lead Technician Aircraft intenance Base intenance SectionFull Time (1-10 Yrs )Oman Air |
Muscat
Oman
Oman
0muscat
|
06-12-2018 2019-03-06-Responsible for provision of basic ground handling services to all Company and contracted parties as per maintenance requirements.-Ensure to follow instructions issued by Charge hand and carry out the work as required.-Ensure that all manuals and publications are maintained in good order and kept up to date to the last revision.-Ensure that all tools and equipment used are operated correctly, safely and maintained in good working condition.-Record and maintain respective records for all maintenance work carried out.-Ensure-Perform Aircraft arrival and pre departure checks, walk around and carry out snag rectification as required by the Licensed Engineer attending the aircraft-Maintain a current permanent record of tools and equipment in accordance with procedure.-Assist in the training and development of Omani National staff placed under his control.-Report any un serviceability of equipment or tooling or occurrences, to his lead Charge hand.-Ensure adequate pre work preparation is carried out to ensure efficient work process.-Adhere to the Airport Authorities rules and company procedures and regulations.-Record all delays and incidence-accidents occurrence on the required forms and submit to the lead charge hand for his action to completion.-Adhere to the HSE-administration-disciplinary policies of the company.-Carry out Aircraft maintenance and rectification work as directed by immediately reporting personnels.-To take charge of Charge hand duties whenever Charge hand is on leave-absent.-Undertake other related task as instructed by immediate supervisor.
REQUIREMENTS:
Fresh Bachelor degree in Engineering in Aircraft MaintenanceOR Two years college Diploma in a related Aircraft Maintenance engineering / EASA C of R discipline with 02 years of relevant experience preferably in aircraft maintenance activitiesOR Specialised technical institute certificate preferably ICAO Type II LWTR or recognized aircraft maintenance training certificate with Secondary School having 06 years of WY / Aircraft Maintenance experience.2018-12-06 23:42:43 |
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Senior Officer - Contracts and Procurement
INR7"YEARLY"
Senior Officer - Contracts and ProcurementFull Time (1-10 Yrs )Oman Air |
Muscat
Oman
Oman
0muscat
|
13-11-2018 2019-02-11General-Adhere to the Companys health, safety, environmental and security policies at all times and immediately report violations of these policies to Oman airs health, safety & environment representatives;-Adhere to & support ISO processes, certification renewal & ensure areas of responsibility are in constant compliance;-Ensure the Business Ethics and Core Values of the Supply Chain Management Department are implemented and followed in proper manner.-Perform other duties upon the request of the Manager or supervisor.Primary Responsibility-Monitor tender advertisements through websites, journals and other media communicating these to senior management.-Monitor the procurement operations of the respective SBUs needs to ensure timely, effective and efficient delivery of requesting items- materials-Review the contract risk assessment for supplier where the materials are to be procured to ensure suppliers adhere to all Terms Of Conditions agreed whilst signing the contract-Competently analyse data and report findings.-Evaluate and pre-qualify any new vendor by collecting the information as per the approved supplier registration form, product profiles, commercial details etc. to ensure qualified vendors are shortlisted with complete and accurate information;-Conduct preliminary checks on documents submitted by vendors and undertake site visits to ensure that details submitted by vendors are true in nature;-Receive and Check requisition specifications from the customer to prepare Tender document Terms and Conditions;-Ability to interpret complex documentation, identifying the key requirements and respond appropriately;-Check if tender document meets all requisition requirements and float the tender to ensure both open type and closed type tenders are in line with procurement policies and procedures set by the company;-Negotiate with the suppliers and solicit the best offers with good quality and terms according to the tenders Document;-Secure necessary authorization documents from vendors and supervise contract execution at every step in close coordination with the department personnel;-Arrange First Technical meeting with potential suppliers and send the outcome details to user department for evaluating the supplier as part of preliminary negotiation;-Conduct Techno Commercial evaluation of all vendors and provide report to the tendering and Contract Manager-Prepare Tender decision paper for circulation;-Follow up to receive letter of acceptance from the vendor in order to confirm suppliers interest to work with the company; inform the procurement department to raise Purchase Order and also inform user department to keep them updated-Oversee tender clarification meetings and provision clarification information to bidders to ensure appropriate facilitation of bidding and tendering process-Liaise with contractors - suppliers to solve any issues relating to tender and ensure to take timely action plan in resolving the issues-Hold a part of Supplier Payment as Retention money until Performance Bond is produced and liaise with Finance department to release supplier payments upon receiving the Performance Bond.-Carry out other duties and responsibilities as may reasonably be directed by their line manager.
REQUIREMENTS:
-Bachelor degree in a related discipline with 04 years of relevant experience-Or Two years college diploma in a related discipline with 06 years of relevant experience.-Or Specialised certificate / license in the related discipline with 10 years of WY/ Aviation experience in similar functions.2018-11-13 20:21:14 |
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INR7"YEARLY"
- Carpentry Production ManagerFull Time (8-12 Yrs )Confidential Company |
Qatar
Not Mentioned
qatar
0qatar
|
2018-12-11 19:13:08 Manages all production activities from inception to deliveryManages and controls all employees related functions in the factoryPlans production schedules and ensures timely completion.Prepares production status reports to senior management.Organizes production flow effectively and efficiently.Ensures that all production equipments are in operating condition. Maximizes companys use of assets towards project completion.Responsible for production quality.Coordinates all shop drawings, generates cutting lists and implements quality control procedures in the production process. Liaises with Design, Procurement and Projects coordinators.Directly responsible to senior management on all production control matters.Plans, controls and implements cost effective procedures.Trains subordinates on work procedures and tasks.Manages and controls all employees related functions in the factory.Attends managers meetings as needed. 11-12-20182019-03-11 |
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Accounting supervisor Will be based in Oman
INR7"YEARLY"
Accounting Supervisor Will be based in OmanFull Time (4-5 Yrs )Masafi Water Co. L.L.C. |
Muscat
,
Oman
Oman
0muscat
Oman
Not Mentioned
oman
0oman
|
15-11-2018 2019-02-13Job Summary:Key accountabilities involves account receivables, dealing with banks, general ledger, payments, reconciliation and perform other related accounting function within the various financial system.Job Responsibilities:1. Posting of manual receipts both cash & cheques and applying the same, identifying discrepancies and highlighting with sale and collection team in order to check and resolve with customer.2. Monitoring bank transaction, Posting the online transaction, cheque return and bank charges etc.3. Providing customer statement of accounts as per the customer requirements.4. Follow up with sales team and the collection agency (If any) to ensure the timely collection of AR. Review AR ageing for respective region/channel.5. Handling of Petty cash6. Sales order booking as per agreement (FOC).7. Stock count and reconciliation every month.8. Customers balance confirmation at least once in a quarter (for major accounts, to be confirmed on monthly basis)9. Month End Work (as per timelines) Customers Credit Memos preparation, rebate and rental calculations, posting credit memos in system etc. Reconciliation of Rebate & Rental for UAE along with GL and providing Rebate & Rental table to upload in MM. Passing other JV?s and finalizing books of accounts.10. Reconcilingbank accounts11. GL Reconciliation : AR related GL reconciliation.12. Dealing with banks for various banking facilities.SkillsExperience4 to 5 years of relevant experience in FMCGAccounting exp.General Ledger, Accounts Receivable and TreasuryEducation:MBA, M.Com, B.Com, ACCA, CA (Intermediate)System:Oracle ERP, Microsoft OfficeOthers: Communication and time management skills Interaction to Sales Team and other Departments Candidate should be able to get No Objection Certificate to transfer company2018-11-15 00:03:37 |
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Territory Development supervisor ( Traditional/General Trade) 
INR7"YEARLY"
Territory Development Supervisor ( Traditional/General Trade)Full Time (3-8 Yrs )DAKSADA Dubai |
Muscat
,
Oman
Oman
0muscat
Oman
Not Mentioned
oman
0oman
|
12-12-2018 2019-03-12Our client, one of the leading FMCG distribution companies in Oman is seeking to hire a Territory Development supervisor. This role reports to the Territory Development Manager/ Regional Sales Manager and will be required to:1.Develop profitable new business and grow the existing base by selecting coaching and training the territory sales team. 2. Support CR / Salesman in growing accounts, by implementing full line distribution, execution standards and market credit policies. Follow up on collections/ debt management as per agreed CDA terms. Follow up with internal departments to resolve daily operational issues.? Ensure promotion executions in the territory and extending support to achieve objectives in the trade.2018-12-12 00:38:15 |
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Barista
INR7"YEARLY"
BaristaFull Time (7-17 Yrs )Golden group of companies |
Muscat
Oman
Oman
0muscat
|
03-12-2018 2019-03-031. To exchange information before service, to discuss in preparation proces for service.2. Completion of the operation check list required by the service before signing it to the manager.3. To make the espresso machine ready for service.4. To make and control bar preparations (stock check for Fruit, coffee, tea and soft drinks ).5. To present the products in accordance with the standards in the framework of the trainings that have received.6. Reports any unusual situation to a superior.7. Helps and relay information to teammates who have just started to work.8. Developing oneself for career goals.9. Knows all beverage prescriptions10. Preparing the pitchers.11. Checks milk stocks.12. Checks stocks of creams, aromas, powder products and tea varieties.13. Checks sauces.14. Control of tea shears.15. Checks tea and coffee jars.16. Checks the cleanliness of coffee mugs and cups17. Report any malfunctions to the superior.18. Plans jobsharing for assistant team members.19. To provide maintenance of machinery and equipment.20. To offer products in Huqqa Quality Standarts.21. To serve tea and coffee.22. İf it required informs guests about beverages.23. Puts the leftover coffee beans from Espresso Grinder to a hermetic jar.24. Cleans the espresso machine and equipment (with clean water.).25. Complete the missing supplies for morning shift.26. Clean the blender and ice crusher.27. Takes out the garbage.28. Cleans the bar floor.29. Disinfects equipment.30. Reports the loss of the Beverage production.31. To give clear and complete answers to the questions that guests may have about the drinks in the menu.32.To educate oneself continuously about coffee and tea subjects and to take trainings when necessary. Do research on new products.33. To provide training for the coffee and tea subjects to whom the Business Manager will approve.34. Always greets guests with a brilliant face.35. To fulfill Huqqa standards in customer satisfaction and service quality.36. Working with team colleagues in team spirit.37.Dress in accordance with the dress code. (Always clean and ironed uniform, clip a name badge, well cared for hair and nails).38. Always take care about hand caring, hair - beard shaving, ear and nails caring.39. Shoes are always painted and clean before beginning of shift.40. Must wash his/her hands with soap and clean his/her nails.41. Be absolutely careful when lifting, whether cups, plates and other materials are full or empty.42. Do not use cracked cups, mugs and etc. that can harm oneself or your guest.43. To be conscious about the matters that the department should done fulfilly and to share them with the team mates.44. To work in harmony with all department colleagues in order to ensure customer satisfaction and service quality.45. To work in harmony with other departments.46. To pay attention to individual hygiene and cleanliness.47. In the service area or the preparation area of the service; to immediately remove any risk factors (such as foodresidue , fallen items, etc.) on the floor, on the wall or on the ceiling that may cause accidents or inform the supervisor about this situations.48. To comply with occupational health and safety procedures.49. To comply with food safety and hygiene procedures.2018-12-03 00:38:19 |
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INR7"YEARLY"
- Storekeepers/Storekeeper s AssistantFull Time (2-8 Yrs )El Seif Trading Company Limited |
Saudi Arabia
Not Mentioned
saudi arabia
0saudi arabia
|
2018-12-11 19:13:05 Urgent openings forStorekeepers/Storekeeper's Assistant? to be based in Riyadh, KSA. Looking for candidates (Expatriates with transferable iqama & Saudi Nationals) with strong experience in contracting companies. Only relevant & interested applicants share their updated CV to hr.cv@el-seif.com.sa with the matching job title in the subject line of the email. 11-12-20182019-03-11 |
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Bar Steward / Bar Steward
INR7"YEARLY"
Bar Steward / Bar StewardFull Time (8-18 Yrs )Golden group of companies |
Muscat
Oman
Oman
0muscat
|
03-12-2018 2019-03-031. Cleans and disposes of all glasses and equipments of beverage bar according to certain standards.2. Checking the cleanliness of the equipment.3. Cleans the dishwashing area.4. Collects fractured equipment in a bucket and reports to stock list.5. Keeping the dishwasher clean and using it in accordance with certain standards.6. Checks the detergents of the machine.7. İnforms the superior about unusual circumstances.8. Develops oneself in terms of personal career.9. Not to leave the place of duty other than information and permission during the operation.10. Pays attention to individual hygiene and cleanliness.11. In the service area or the preparation area of the service; to immediately remove any risk factors (such as foodresidue , fallen items, etc.) on the floor, on the wall or on the ceiling that may cause accidents or inform the supervisor about this situations..12. To comply with occupational health and safety procedures.13. To comply with food safety and hygiene procedures.14.Dress in accordance with the dress code. (Always clean and ironed uniform, clip a name badge, well cared for hair and nails).2018-12-03 00:38:19 |
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Bar Team Leader
INR7"YEARLY"
Bar Team LeaderFull Time (9-19 Yrs )Golden group of companies |
Muscat
Oman
Oman
0muscat
|
03-12-2018 2019-03-031. To participate in the daily meetings of the superiors and to apply the necessary information.2. To get information about daily process before service starts for discussing preparation for service.3. Completion of the operation check list required by the service before signing it to the manager.4. To make the espresso machine ready for service.5. Checks and restock all the bar equipments.6. Checks all incoming materials and equipment.7. Follow opening and closing procedures.8. Reports about incompetent equipment or ingredients to superior.9. Master all prescriptions and teaches all recipes to his / her barista team.10. Serving all beverages according to Huqqa Quality Standards and establishing Control of standards.11. İnforms a superior about extraordinary situations or processes.12. Preparing the pitchers.13. Checks milk stocks.14. Checks stocks of creams, aromas, powder products and tea varieties.15. Checking sauces.16. Control of tea shears.17. Checks tea and coffee jars.18. Checks the cleanliness of the coffee mugs and cups.19. Report any malfunctions to the superior.20. Plans jobsharing for assistant team members..21. Provides maintenance of machinery and equipments.22. To offer products in Huqqa Quality standards..23. To serve tea and coffee.24. İf it ıs required, informs guests about beverages.25. Puts the leftover coffee beans from Espresso Grinder to a hermetic jar.26. Cleans the espresso machine and equipment (with fresh water).27. Complete the missing supplies for morning shift.28. Clean the blender and ice crusher.29. Takes out the garbage.30. Cleans the bar floor.31. Disinfects equipment.32. Reports the loss of the beverage production.33. To give clear and complete answers to the questions that guests may have about the drinks in the menu.34. To educate oneself continuously about coffee and tea subjects and to take trainings when necessary. Do research on new products.35. To provide training for the bar Staff about preparing coffee and tea varieties with Restaurant manager’s approval.36. Always greets guests with a brilliant face.37. To fulfill Huqqa standards in customer satisfaction and service quality.38. Working with team colleagues in team spirit.39. Always wear clean and ironed Uniform on service.40. Dress in accordance with the dress code. (Always clean and ironed uniform, clip a name badge, well cared for hair and nails).41. Shoes are always clean before beginning of shift.42. Must wash his/her hands with soap and clean his/her nails.43. Be absolutely careful when lifting, whether cups, plates and other materials are full or empty.44. Do not use cracked cups, mugs and etc. that can harm oneself or your guest.45. To be conscious about the matters that the department should done fulfilly and to share them with the team mates.46. To work in harmony with all department colleagues in order to ensure customer satisfaction and service quality.47. To work in harmony with other departments.48. To pay attention to individual hygiene and cleanliness.49. In the service area or the preparation area of the service; to immediately remove any risk factors (such as foodresidue , fallen items, etc.) on the floor, on the wall or on the ceiling that may cause accidents or inform the supervisor about this situations.50. To comply with occupational health and safety procedures.2018-12-03 00:38:19 |
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Barista supervisor / Barista supervisor
INR7"YEARLY"
Barista Supervisor / Barista SupervisorFull Time (8-18 Yrs )Golden group of companies |
Muscat
Oman
Oman
0muscat
|
03-12-2018 2019-03-031.Dress in accordance with the dress code. (Always clean and ironed uniform, clip a name badge, well cared for hair and nails).2. To prepare daily work schedules of the bar staff according to restaurant intensity and special event schedule.3.To participate in the daily meetings and exchange information before the beginning of service, to discuss them in the service preparations and to apply the necessary information.4. Completion of the operation check list required by the service before signing it to the manager.5.Observing the material request forms prepared according to the consumption needs of the bar and ensuring that necessary materials are available in the warehouse.6. To distribute the work to assistant members.7. To provide maintenance of machinery and equipment.8. To check whether the machine and equipments are ready for service.9. To train bar staff regularly on the preparation and service of beverages10. Ensure that the bars are always clean and ready for service.11. To Serve in Huqqa Standards and Quality.12. To control and supervise the activities of the bar staff.13. To ensure the use of standard recipes in the preparation of beverages.14. Reports the loss of the Beverage production.15. To control the bar machines and equipments.16. To disinfect service materials.17. To give clear and complete answers to the questions that guests may have about the drinks in the menu.18. Providing training for staff about cocktails, recipes and standards of Huqqa Beverage.19. Investigates and tries new cocktails with the manager’s approval.20. To fulfill Huqqa standards in customer satisfaction and service quality.21. Works with team colleagues in team spirit.22. Always take care about hand caring, hair - beard shaving, ear and nails caring.23. Shoes are always painted and clean before beginning of shift.24. Be absolutely careful when lifting, whether cups, plates and other materials are full or empty.25. Do not use cracked cups, mugs and etc. that can harm oneself or your guest.2018-12-03 00:38:19 |
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INR7"YEARLY"
- Site SupervisorFull Time (5-8 Yrs )Havelock AHI W.L.L. |
Saudi Arabia
Not Mentioned
saudi arabia
0saudi arabia
|
2018-12-11 19:13:04 The Site Supervisor, based in Saudi Arabia, should have a minimum of 5 8 years similar experience. 11-12-20182019-03-11 |
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